Maker

Freak Flag Foods

Freak Flag Foods submitted 15 products to USDA's branded food database under 2 shelf brands, in 5 categories; the most are pasta dinners (5). Of the 15 with a measured place in their category, 8 have less sugar per 100 g than the category's median and 13 less sodium.

Its shelf brands

Brand	Products
Freak Flag	8
Freak Flag Organics	7

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Pasta Dinners	5
Ketchup, Mustard, BBQ and Cheese Sauce	4
Prepared Pasta and Pizza Sauces	3
Oriental, Mexican and Ethnic Sauces	2
Canned Soup	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Freak Flag Foods products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Aged Cheddar Mac & Freak Cheese	Freak Flag Organics	366	8.4 g (70%)	423 mg (8%)
Broccoli & Cheese Mac & Freak	Freak Flag	371	8.6 g (71%)	371 mg (6%)
Carrot Pesto	Freak Flag Organics	113	3.2 g (29%)	355 mg (40%)
Cheese Pizza Mac & Freak	Freak Flag Organics	371	10.0 g (80%)	429 mg (9%)
Chimi-verde Sauce, Chimi-verde	Freak Flag	48	3.2 g (20%)	710 mg (30%)
Chipotle Sriracha	Freak Flag Organics	167	13.3 g (55%)	233 mg (7%)
Curry Mole Sauce	Freak Flag	117	3.3 g (24%)	150 mg (5%)
Kale Vegan Pesto	Freak Flag	339	1.7 g (12%)	373 mg (50%)
Kickin' Beet Ketchup	Freak Flag Organics	67	6.7 g (25%)	267 mg (6%)
Lemon Pepper Chicken Bone Broth	Freak Flag	18	0.4 g (56%)	278 mg (53%)
Mild Kickin' Kale Cheddar Mac & Freak	Freak Flag	371	8.6 g (71%)	271 mg (4%)
Mild South- Western Cheddar Mac & Freak	Freak Flag	371	8.6 g (71%)	300 mg (4%)
Smoky Red Mustard	Freak Flag Organics	182	15.2 g (38%)	727 mg (31%)
Steak & Chop Sauce	Freak Flag Organics	176	17.6 g (41%)	529 mg (18%)
Tomato Vegan Pesto	Freak Flag	200	3.3 g (31%)	250 mg (14%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Freak Flag productits range compared with each category's median
The mac and cheese with the least sugarranked per 100 g across every brand in the aisle
The mac and cheese with the least sodium
The whole mac and cheese aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov