Tortillas: least sugar
Of the 40 products in the tortillas aisle of USDA's branded food database, Carb Balance Whole Wheat Tortillas by Mission has the least sugar: 0 g per 100 g (0 g per 47 g serving); the aisle's median is 1.5 g. It shares that value with 15 other products; ties are listed by more protein. 45% of those with a declared serving (18) are under 0.5 g of sugars per serving, the FDA "sugar free" level (21 CFR 101.60(c)(1)).
Source: USDA FoodData Central branded foods, April 30, 2026 release; values per 100 g as submitted by manufacturers; one product per UPC.
Updated · By GetFoodFacts · data: USDA FoodData Central, April 30, 2026 release · how the figures are checked
Which tortillas has the least sugar per 100 g?
- 1Mission · 47 g serving0gper 100 g · 0 g per serving
- 2Guerrero · 33 g serving0gper 100 g · 0 g per serving
- 3Guerrero · 33 g serving0gper 100 g · 0 g per serving
- 4Ol · 45 g serving0gper 100 g · 0 g per serving
- 5La Fe · 45 g serving0gper 100 g · 0 g per serving
- 6Tropical · 45 g serving0gper 100 g · 0 g per serving
- 7Chi-chi's · 60 g serving0gper 100 g · 0 g per serving
- 8Tropical · 40 g serving0gper 100 g · 0 g per serving
- 9Ortega · 40 g serving0gper 100 g · 0 g per serving
- 10La Banderita · 28 g serving0gper 100 g · 0 g per serving
- 11Mission · 43 g serving0gper 100 g · 0 g per serving
- 12Tropical · 52 g serving0gper 100 g · 0 g per serving
- 13La Tortilla Factory · 53 g serving0gper 100 g · 0 g per serving
- 14Mi Panchito · 56 g serving0gper 100 g · 0 g per serving
- 15Goya · 57 g serving0gper 100 g · 0 g per serving
- 16Mission · 52 g serving0gper 100 g · 0 g per serving
- 17Old El Paso · 100 g serving0.1gper 100 g · 0.1 g per serving
- 18Old El Paso · 48 g serving1.0gper 100 g · 0.5 g per serving
- 19Ortega · 82 g serving1.2gper 100 g · 1.0 g per serving
- 20Ol · 71 g serving1.4gper 100 g · 1.0 g per serving
- 21Ortega · 66 g serving1.5gper 100 g · 1.0 g per serving
- 22Ortega · 66 g serving1.5gper 100 g · 1.0 g per serving
- 23Old El Paso · 47 g serving1.7gper 100 g · 0.8 g per serving
- 24Chi-chi's · 57 g serving1.8gper 100 g · 1.0 g per serving
- 25Chi-chi's · 57 g serving1.8gper 100 g · 1.0 g per serving
- 26La Fe · 56 g serving1.8gper 100 g · 1.0 g per serving
- 27La Banderita · 50 g serving2.0gper 100 g · 1.0 g per serving
- 28General Mills Sales Inc. · 48 g serving2.1gper 100 g · 1.0 g per serving
- 29La Banderita · 45 g serving2.2gper 100 g · 1.0 g per serving
- 30La Banderita · 45 g serving2.2gper 100 g · 1.0 g per serving
- 31Simply Balanced · 45 g serving2.2gper 100 g · 1.0 g per serving
- 32Sonora · 43 g serving2.3gper 100 g · 1.0 g per serving
- 33Chi-chi's · 43 g serving2.3gper 100 g · 1.0 g per serving
- 34Sonora · 43 g serving2.3gper 100 g · 1.0 g per serving
- 35Toufayan Bakeries · 43 g serving2.3gper 100 g · 1.0 g per serving
- 36Ortega · 41 g serving2.4gper 100 g · 1.0 g per serving
- 37General Mills Sales Inc. · 39 g serving2.6gper 100 g · 1.0 g per serving
- 38Mission · 33 g serving6.1gper 100 g · 2.0 g per serving
- 39Ortega · 45 g serving6.7gper 100 g · 3.0 g per serving
- 40Mission · 48 g serving10.4gper 100 g · 5.0 g per serving
How this ranking is made
40 products in the aisle declare sugar; 40 are ranked (each rule). Values are per 100 g as each manufacturer submitted them to USDA, one product per UPC (its newest submission that meets the data contract), and one per product sold under several UPCs with the same label. The top 100 are shown; each was read again from USDA's live record at this release, and USDA's corrections are applied.
Download: the top 250 as CSV (CC BY 4.0).
What this ranking does not measure
Taste, price, where it is sold and whether the recipe changed since the manufacturer's last submission. Each product page shows the date of its record.
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov