Candies, soft fruit and nut squares

USDA Standard Reference Sweets

Candies, soft fruit and nut squares contains 390 calories per 42g, according to the USDA FoodData Central database. It provides 2.3g of protein, 9.5g of fat, and 73.8g of carbohydrates. Dietary fiber: 2.4g.

Nutrition Facts Serving size 42g Amount per serving Calories 390 % Daily Value* Total Fat 10g 12% Saturated Fat 0.9g 4% Trans Fat 0g Cholesterol 0mg 0% Sodium 131mg 6% Total Carbohydrate 74g 27% Dietary Fiber 2g 9% Total Sugars 46g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 17mg 1% Iron 1mg 5% Potassium 82mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 42g

Macro Breakdown

390
Calories per 100g
P: 2.31gF: 9.52gC: 73.81g
2.3g
Protein
9.5g
Total Fat
73.8g
Carbs
2.4g
Fiber
46.0g
Sugar
131mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 73.8 G 0%
Energy 390.0 KCAL
Fiber, total dietary 2.4 G 0%
Protein 2.3 G 0%
Total Sugars 46.0 G
Total lipid (fat) 9.5 G 0%
Alcohol, ethyl 0.0 G
Ash 0.4 G
Caffeine 0.0 MG
Energy 1633.0 kJ
Theobromine 0.0 MG
Water 13.9 G

Vitamins

Nutrient Amount % DV
Choline, total 5.5 MG
Folate, DFE 11.0 UG
Folate, food 11.0 UG
Folate, total 12.0 UG
Folic acid 0.0 UG
Niacin 0.2 MG
Pantothenic acid 0.1 MG
Riboflavin 0.0 MG
Thiamin 0.0 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 0.2 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 0.4 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 17.0 MG 1%
Iron, Fe 0.9 MG 5%
Potassium, K 82.0 MG 2%
Sodium, Na 131.0 MG 6%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 2.0 UG
Copper, Cu 0.3 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 25.0 MG
Manganese, Mn 0.5 MG
Phosphorus, P 54.0 MG
Retinol 0.0 UG
Selenium, Se 1.4 UG
Vitamin A, IU 3 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.1 MG
Zinc, Zn 0.5 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.9 G 0%
Fatty acids, total monounsaturated 1.3 G
Fatty acids, total polyunsaturated 6.8 G
MUFA 14:1 0.0 G
MUFA 16:1 0.0 G
MUFA 18:1 1.3 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 5.5 G
PUFA 18:3 1.3 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 15:0 0.0 G
SFA 16:0 0.6 G
SFA 17:0 0.0 G
SFA 18:0 0.2 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 3.0 UG
SFA 13:0 0.0 G

Similar Foods

Foods in the same category with similar calorie content

Frequently Asked Questions

How many calories are in Candies, soft fruit and nut squares?
Candies, soft fruit and nut squares contains 390 calories per 100g. It has 2.3g of protein, 9.5g of fat, and 73.8g of carbohydrates.
What are the macros in Candies, soft fruit and nut squares?
Per 100g, Candies, soft fruit and nut squares has 2.3g protein (2% of calories), 9.5g fat, and 73.8g carbs. Fiber: 2.4g. Sugar: 46.0g.
How much sodium is in Candies, soft fruit and nut squares?
Candies, soft fruit and nut squares contains 131mg of sodium per 100g, which is 6% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 170658). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.