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Eastland Food Corporation

Eastland Food Corporation submitted 42 products to USDA's branded food database under 12 shelf brands, in 19 categories; the most are canned vegetables (7). Of the 41 with a measured place in their category, 19 have less sugar per 100 g than the category's median and 19 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Eastland Food Corporation products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Aloe, Pineapple & Aloe Vera Juice DrinkTropiking4210.0 g (52%)8 mg (49%)
Biscuit StickDorkbua50013.3 g (97%)533 mg (70%)
Black Soy Premium SauceSoyking20046.7 g (95%)1,433 mg (62%)
Coconut Cream PowderCoco King63346.7 g (46%)33 mg (31%)
Coconut GlaceCoco King908.7 g (8%)18 mg (10%)
Coconut MilkCoco King1831.7 g (40%)8 mg (6%)
Coconut Water with PulpCoco King326.6 g (86%)33 mg (87%)
Fruit Bars, LycheeTropical Ice13830.0 g (97%)0 mg (0%)
Fruit Bars, MangoTropical Ice12528.8 g (95%)6 mg (6%)
Ice Bar, Thai TeaTropical Ice23820.0 g (32%)12 mg (9%)
Ice Bar, Young CoconutTropical Ice16227.5 g (92%)31 mg (14%)
Jackfruit in SyrupAsian Best8620.7 g (92%)14 mg (87%)
Japanese Crispy Seaweed, Tom Yum GoongTao Kae Noi3615.6 g (49%)833 mg (41%)
Jasmine RiceJasmine3560 g (0%)0 mg (0%)
Jasmine RiceEastern Garden3400 g (0%)0 mg (0%)
Jasmine RiceEastern Garden3400 g (0%)0 mg (0%)
Juice Drink, Mixed FruitsTropiking4611.3 g (68%)18 mg (81%)
Juice Drink, Passion FruitTropiking505.8 g (22%)32 mg (90%)
Longan in SyrupAsian Best8614.3 g (69%)54 mg (98%)
Lychee in SyrupAsian Best7917.6 g (88%)6 mg (54%)
Premium Quality Medium Rice StickAsian Best3820 g (0%)36 mg (42%)
Premium Quality Small Rice StickAsian Best3820 g (0%)36 mg (42%)
Rambutan in SyrupAsian Best7920.0 g (91%)25 mg (96%)
Rambutan Pineapple in SyrupAsian Best7919.3 g (90%)25 mg (96%)
Rice FlakeAsian Best3600 g (0%)40 mg (90%)
Rice VermicelliAsian Best3820 g (0%)18 mg (64%)
Seasoning SauceGolden Mountain100n/a8,400 mg (99%)
Sliced Bamboo Shoots in WaterAsian Best230.8 g (23%)15 mg (13%)
Sriracha Chili Sauce, HotSriraja Panich8316.7 g (61%)1,750 mg (67%)
Stir-fry VegetablesAsian Best151.5 g (38%)8 mg (5%)
Straw Mushroom Unpeeled in WaterAsian Best160 g (0%)304 mg (76%)
Stripped Bamboo Shoots in WaterAsian Best230.8 g (23%)15 mg (13%)
Sweet Soy Premium SauceSoyking30066.7 g (100%)333 mg (11%)
Tamarind CandyAsian Best21446.4 g (52%)143 mg (87%)
Tapioca PearlAsian Best3390 g (0%)0 mg (0%)
Tapioca StarchAsian Best3330 g (0%)0 mg (0%)
Toasted Prawn CrackersHanami5003.1 g (34%)906 mg (84%)
Vietnamese Spring Roll WrapperAsian Best3300 g (0%)137 mg (5%)
Water Chestnut Sliced in WaterAsian Best350 g (0%)6 mg (4%)
Whole QuailAsian Best1760 g (0%)49 mg (3%)
Whole Water Chestnut in WaterAsian Best350 g (0%)6 mg (4%)
Young CornAsian Best190.8 g (23%)215 mg (41%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

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Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov