SILK Chocolate, soymilk
USDA Standard Reference Legumes and Legume Products
SILK Chocolate, soymilk contains 58 calories per 243g, according to the USDA FoodData Central database. It provides 2.1g of protein, 1.4g of fat, and 9.5g of carbohydrates. Dietary fiber: 0.8g.
Values per 243g
Macro Breakdown
58
Calories per 100g
2.1g
Protein
1.4g
Total Fat
9.5g
Carbs
0.8g
Fiber
7.8g
Sugar
41mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 9.5 G | 0% |
| Energy | 58.0 KCAL | — |
| Fiber, total dietary | 0.8 G | 0% |
| Protein | 2.1 G | 0% |
| Total Sugars | 7.8 G | — |
| Total lipid (fat) | 1.4 G | 0% |
| Ash | 0.7 G | — |
| Energy | 243.0 kJ | — |
| Water | 86.4 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Folate, food | 10.0 UG | — |
| Folate, total | 10.0 UG | — |
| Riboflavin | 0.2 MG | — |
| Vitamin B-12 | 1.2 UG | — |
| Vitamin C, total ascorbic acid | 0.0 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 123.0 MG | 9% |
| Iron, Fe | 0.6 MG | 3% |
| Potassium, K | 144.0 MG | 3% |
| Sodium, Na | 41.0 MG | 2% |
| Vitamin D (D2 + D3), International Units | 49 IU | 245000% |
| Magnesium, Mg | 16.0 MG | — |
| Selenium, Se | 1.7 UG | — |
| Vitamin A, IU | 206 IU | — |
| Vitamin D (D2 + D3) | 1.2 UG | — |
| Zinc, Zn | 0.3 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total saturated | 0.2 G | 0% |
| Fatty acids, total trans | 0.0 G | — |
Similar Foods
Foods in the same category with similar calorie content
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Frequently Asked Questions
How many calories are in SILK Chocolate, soymilk? ▼
SILK Chocolate, soymilk contains 58 calories per 100g. It has 2.1g of protein, 1.4g of fat, and 9.5g of carbohydrates.
What are the macros in SILK Chocolate, soymilk? ▼
Per 100g, SILK Chocolate, soymilk has 2.1g protein (14% of calories), 1.4g fat, and 9.5g carbs. Fiber: 0.8g. Sugar: 7.8g.
How much sodium is in SILK Chocolate, soymilk? ▼
SILK Chocolate, soymilk contains 41mg of sodium per 100g, which is 2% of the recommended daily limit (2,300mg).