Turkey Pot Pie, frozen entree

USDA Standard Reference Meals, Entrees, and Side Dishes

Turkey Pot Pie, frozen entree contains 176 calories per 397g, according to the USDA FoodData Central database. It provides 6.5g of protein, 8.8g of fat, and 17.7g of carbohydrates. Dietary fiber: 1.1g.

Nutrition Facts Serving size 397g Amount per serving Calories 176 % Daily Value* Total Fat 9g 11% Saturated Fat 3g 14% Trans Fat 0g Cholesterol 16mg 5% Sodium 350mg 15% Total Carbohydrate 18g 6% Dietary Fiber 1g 4% Total Sugars 0g Includes 0g Added Sugars 0% Protein 7g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 1mg 6% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 397g

Macro Breakdown

176
Calories per 100g
P: 6.5gF: 8.8gC: 17.7g
6.5g
Protein
8.8g
Total Fat
17.7g
Carbs
1.1g
Fiber
350mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 17.7 G 0%
Energy 176.0 KCAL
Fiber, total dietary 1.1 G 0%
Protein 6.5 G 0%
Total lipid (fat) 8.8 G 0%
Ash 1.3 G
Energy 736.0 kJ
Water 65.7 G

Minerals

Nutrient Amount % DV
Iron, Fe 1.0 MG 6%
Sodium, Na 350.0 MG 15%
Carotene, beta 1060.0 UG
Vitamin A, IU 1767 IU

Lipids

Nutrient Amount % DV
Cholesterol 16.0 MG 5%
Fatty acids, total saturated 2.9 G 0%
Fatty acids, total monounsaturated 3.5 G
Fatty acids, total polyunsaturated 1.4 G

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Frequently Asked Questions

How many calories are in Turkey Pot Pie, frozen entree?
Turkey Pot Pie, frozen entree contains 176 calories per 100g. It has 6.5g of protein, 8.8g of fat, and 17.7g of carbohydrates.
What are the macros in Turkey Pot Pie, frozen entree?
Per 100g, Turkey Pot Pie, frozen entree has 6.5g protein (15% of calories), 8.8g fat, and 17.7g carbs. Fiber: 1.1g.
How much sodium is in Turkey Pot Pie, frozen entree?
Turkey Pot Pie, frozen entree contains 350mg of sodium per 100g, which is 15% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 172092). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.