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Cookwell & Company

Cookwell & Company submitted 26 products to USDA's branded food database under 4 shelf brands, in 9 categories; the most are seasoning mixes, salts, marinades and tenderizers (6). Of the 25 with a measured place in their category, 7 have less sugar per 100 g than the category's median and 22 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Cookwell & Company products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
All Natural Queso Con Salsa EscabecheCookwell & Company506.7 g (91%)600 mg (29%)
Asian Ginger VinaigretteCookwell & Company2333.3 g (24%)1,333 mg (93%)
Bacon VinaigretteBetter Than Good30043.3 g (98%)283 mg (9%)
Blackberry Morita GlazeCookwell & Company23360.0 g (99%)0 mg (0%)
Bock & Brown Sugar MarinadeCookwell & Company10020.0 g (71%)833 mg (13%)
Cheese Enchilada SoupCookwell & Company532.9 g (59%)290 mg (38%)
Chili Two-step MixCookwell & Company404.0 g (48%)296 mg (8%)
Chutney, Cranberry & OrangeGlobal Palate15033.3 g (97%)83 mg (5%)
Chutney, Green Tomato & AppleGlobal Palate13333.3 g (97%)167 mg (7%)
Cookwell & Company, All Natural Olive & Lemon VinaigretteCookwell & Company2670 g (0%)500 mg (20%)
Escabeche Style SalsaCookwell & Company173.3 g (34%)n/a
Garlic & Molasses MarinadeCookwell & Company23326.7 g (81%)733 mg (13%)
Glaze, White Peppercorn PeachCookwell & Company8323.3 g (79%)50 mg (45%)
Green Chile Stew Two-step MixCookwell & Company363.2 g (23%)368 mg (12%)
Gumbo Two-step MixCookwell & Company401.6 g (44%)232 mg (7%)
Hatch Chile VinaigretteCookwell & Company3336.7 g (47%)1,167 mg (88%)
Hatch Tomatillo SalsaCookwell & Company333.3 g (34%)233 mg (9%)
Hatch Verde Tortilla SoupCookwell & Company492.9 g (59%)257 mg (28%)
Mojo Marinade + DressingCookwell & Company4333.3 g (46%)217 mg (7%)
Orange Ginger Sesame DressingCookwell & Company46723.3 g (89%)383 mg (13%)
Pecos 83 Barbecue MarinadeCookwell & Company20013.3 g (62%)1,267 mg (16%)
Smoky Soppin' SauceTexas on the Plate11720.0 g (45%)1,700 mg (83%)
Sweet Chutney PeachGlobal Palate13333.3 g (98%)100 mg (3%)
Tomato Basil SoupCookwell & Company782.9 g (59%)196 mg (15%)
Tortilla SoupCookwell & Company281.2 g (22%)307 mg (44%)
Watermelon VinaigretteCookwell & Company15033.3 g (95%)167 mg (6%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov