Home Brands Cucina & Amore Brand
Cucina & Amore nutrition facts USDA's branded food database lists 71 Cucina & Amore products from International Delicacies Inc. in 23 categories; the most are jam, jelly and fruit spreads (10). Of the 70 with a measured place in their category, 24 have less sugar per 100 g than the category's median and 29 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Cucina & Amore against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Cucina & Amore products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Custard Cream Filled Panettone Breads and Buns 400 33.0 g (100%) 190 mg (3%) Panettone, Classic Italian Breads and Buns 380 26.0 g (99%) 190 mg (3%) Cannellini White Kidney Beans Canned and Bottled Beans 77 0 g (0%) 17 mg (5%) Garbanzo Beans Canned and Bottled Beans 85 0 g (0%) 17 mg (5%) Artichoke Hearts Whole Grilled Marinated Canned Vegetables 50 0 g (0%) 400 mg (91%) Artichoke Hearts Whole in Brine Canned Vegetables 19 0 g (0%) 338 mg (85%) Bruschetta Artichoke Canned Vegetables 214 0 g (0%) 500 mg (94%) Whole Grilled Marinated Artichokes Canned Vegetables 71 0 g (0%) 464 mg (93%) Hazelnut Creme Filled Wafer Rolls Cookies and Biscuits 469 46.9 g (92%) 125 mg (14%) Vanilla Creme Filled Wafer Rolls Cookies and Biscuits 469 50.0 g (94%) 47 mg (4%) Passport Everything Flatbread Crackers and Biscotti 429 3.6 g (43%) 571 mg (43%) Pistachio Biscotti Crackers and Biscotti 419 40.6 g (98%) 291 mg (18%) California Wonder Salsa Dips and Salsa 73 3.3 g (34%) 710 mg (82%) Salsa, Piquillo Pepper & Passion Fruit Dips and Salsa 43 3.3 g (34%) 940 mg (96%) Golden Vegetable Rice Medley Entrees, Sides and Small Meals 150 0.9 g (42%) 159 mg (27%) Polenta 100% Corn Entrees, Sides and Small Meals 354 1.5 g (55%) 0 mg (0%) Quinoa with Basil Pesto Quick Cup Entrees, Sides and Small Meals 200 0 g (0%) 329 mg (54%) Vegetable Quinoa Medley Entrees, Sides and Small Meals 128 1.8 g (59%) 150 mg (26%) Apricot Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Blackberry Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Blueberry Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Fig Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Lingonberry Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Mixed Berry Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Orange Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Raspberry Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Sour Cherry Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Strawberry Premium Preserves Jam, Jelly and Fruit Spreads 200 50.0 g (42%) 0 mg (0%) Basil Pesto Truffle Sauce Ketchup, Mustard, BBQ and Cheese Sauce 460 3.3 g (20%) 980 mg (56%) Cucina & Amore, Artichoke Truffle Sauce Ketchup, Mustard, BBQ and Cheese Sauce 223 0 g (0%) 750 mg (32%) Balsamic Vinegar of Modena Other Condiments 147 28.0 g (48%) 20 mg (73%) White Condiment of Modena Other Cooking Sauces 100 20.0 g (75%) 0 mg (0%) Bulgur & Quinoa Other Grains and Seeds 400 n/a 7 mg (58%) Emmer & Spelt Farro Other Grains and Seeds 340 0 g (0%) 60 mg (85%) Organic Chia Seeds Other Grains and Seeds 500 0 g (0%) 0 mg (0%) Sweet Bbq Organic Pulled Jackfruit Other Meats 101 14.1 g (99%) 335 mg (62%) Bean Soup Zuppa Contadina Mix Other Soups 313 2.4 g (53%) 8 mg (1%) Soup Mix, Minestrone, Traditional Italian Other Soups 308 2.4 g (53%) 7 mg (1%) Bronze Cut Organic Pasta, Casarecce N. 50 Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Bronze Cut Organic Pasta, Farfalle N. 22 Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Bronze Cut Organic Pasta, Fusilli N. 66 Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Bronze Cut Organic Pasta, Fusilli No.66 Penne Rigate N. 71 Farfalle N.22 Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Pasta Durum Wheat Semolina Bronze Cut, Elbows Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Pasta, Capellini Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Organic Pasta, Penne Rigate Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Artichoke Hearts Marinated Halves Pickles, Olives, Peppers and Relishes 125 0 g (0%) 429 mg (28%) Bruschetta Olive Medley Pickles, Olives, Peppers and Relishes 214 0 g (0%) 607 mg (40%) Grilled Marinated Artichokes in Oil Pickles, Olives, Peppers and Relishes 393 0 g (0%) 304 mg (17%) Marinated Quartered Artichoke Hearts Pickles, Olives, Peppers and Relishes 89 0 g (0%) 393 mg (25%) Red Pepper & Artichoke Bruschetta Pickles, Olives, Peppers and Relishes 89 3.6 g (59%) 571 mg (37%) Sliced Tricolor Jalapenos Pickles, Olives, Peppers and Relishes 17 0 g (0%) 733 mg (47%) Sun-dried Tomatoes Bruschetta, Sun-dried Tomatoes Pickles, Olives, Peppers and Relishes 518 3.6 g (59%) 1,571 mg (85%) Farro with Quinoa Quick Cup with Roasted Pepper & Artichoke Pizza Mixes and Other Dry Dinners 147 2.2 g (44%) 240 mg (17%) Indian Vegetable Curry Cauliflower Quick Cup Pizza Mixes and Other Dry Dinners 71 3.6 g (59%) 236 mg (16%) Moroccan Vegetable Harissa Cauliflower Quick Cup Pizza Mixes and Other Dry Dinners 62 1.8 g (33%) 213 mg (13%) Quinoa Quick Cup with Mango & Roasted Pepper Pizza Mixes and Other Dry Dinners 93 4.9 g (74%) 204 mg (13%) Quinoa Quick Cup with Spicy Jalapeno & Roasted Pepper Pizza Mixes and Other Dry Dinners 98 2.2 g (44%) 222 mg (14%) Arrabbiata Italian Pasta Tomato & Red Pepper Sauce Prepared Pasta and Pizza Sauces 64 5.6 g (73%) 440 mg (74%) Artichoke Pesto Alla Firenze Prepared Pasta and Pizza Sauces 321 0 g (0%) 429 mg (72%) Basilico Tomato, Basil & Garlic Italian Pasta Sauce Prepared Pasta and Pizza Sauces 64 4.8 g (57%) 424 mg (70%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov