Brand
Land O' Frost nutrition facts
USDA's branded food database lists 4 Land O' Frost products from Land O'Frost, Inc. in 1 category. Of the 4 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 2 less sodium. Below, each product's place in its category.
Land O' Frost products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Classic Ham & Turkey Sub Sandwich Kit, Smoked Ham, Oven Roasted | Pepperoni, Salami and Cold Cuts | 140 | 1.8 g (44%) | 1,298 mg (72%) |
| Delishaved Black Forest Ham | Pepperoni, Salami and Cold Cuts | 158 | 1.8 g (44%) | 930 mg (47%) |
| Oven Roasted Turkey Breast & White Turkey Lean | Pepperoni, Salami and Cold Cuts | 140 | 0 g (0%) | 920 mg (45%) |
| Primo Italiano-style Premium Sub Sandwich Kit, Primo Italiano-style | Pepperoni, Salami and Cold Cuts | 129 | 2.4 g (71%) | 1,035 mg (55%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Land O'Frost, Inc.the company that submits these records, and its other shelf brands
- The deli meat with the least sugarranked per 100 g across every brand in the aisle
- The deli meat with the least sodium
- The whole deli meat aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov