Brand
M & M Bakery nutrition facts
USDA's branded food database lists 4 M & M Bakery products from Primrose Bedspread Corporation in 2 categories. Of the 4 with a measured place in their category, none have less sugar per 100 g than the category's median and 3 less sodium. Below, each product's place in its category.
M & M Bakery products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Guava Bread | Breads and Buns | 286 | 14.3 g (93%) | 304 mg (9%) |
| Guava Bread | Breads and Buns | 250 | 14.3 g (93%) | 304 mg (9%) |
| M & M Bakery, Sweet Bread | Breads and Buns | 298 | 8.5 g (81%) | 362 mg (18%) |
| M & M Bakery, Galletas Crackers | Crackers and Biscotti | 433 | 6.7 g (55%) | 700 mg (59%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Primrose Bedspread Corporationthe company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov