USDA Standard Reference · Baked Products

Cookies, animal, with frosting or icing

Nutrition facts per 100g, sourced verbatim from USDA FoodData Central (FDC ID 171837).

509
Calorieshigh density
3.0g
Proteinmoderate · 6% DV
70.1g
Carbshigh · 25% DV
24.1g
Fathigh · 31% DV

The verdict

Cookies, animal, with frosting or icing is sugar-heavy, with 41.1g of sugar per 100g.

3.0g
protein per 100g
Top 73%
protein vs USDA whole foods
509
calories per 100g
41.1g
sugar per 100g
More in Baked Products FDA labeling rules →

Cookies, animal, with frosting or icing contains 509 calories per 100g, according to the USDA FoodData Central database. It provides 3.0g of protein, 24.1g of fat, and 70.1g of carbohydrates per 100g. Dietary fiber: 0.9g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Cookies, animal, with frosting or icing is catalogued there as FDC ID 171837, a usda standard reference entry, in the "Baked Products" food group. Every figure on this page comes from USDA laboratory analysis under the FDC USDA Standard Reference program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

Compare it against 6 nutritionally similar items in Nearby Foods below, or browse the whole Baked Products group for context.

Nutritional Value at a Glance

At 509 calories per 100g, Cookies, animal, with frosting or icing gets 2% of its calories from protein , 43% from fat , and 55% from carbohydrates. This is a carbohydrate-dense food that can serve as a quick energy source.

With 0.9g of dietary fiber per 100g (3% DV), it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list — always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 31g Amount per serving Calories 509 % Daily Value* Total Fat 24g 31% Saturated Fat 16g 81% Trans Fat 0.5g Cholesterol 0mg 0% Sodium 257mg 11% Total Carbohydrate 70g 25% Dietary Fiber 0.9g 3% Total Sugars 41g Includes 0g Added Sugars 0% Protein 3g Vitamin D 0mcg 0% Calcium 6mg 0% Iron 2mg 9% Potassium 96mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

509
Calories per 100g

509 kcal = 25% of FDA 2,000 kcal Daily Value

0%100%25of 2,000 kcal
509 kcal = 25% of FDA 2,000 kcal Daily Value
P: 3gF: 24.1gC: 70.09g
3.0g
Protein
6% DV
24.1g
Total Fat
31% DV
70.1g
Carbs
25% DV
0.9g
Fiber
3% DV
41.1g
Sugar
no FDA DV
257mg
Sodium
11% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

How Cookies, animal, with frosting or icing compares to Baked Products

Per 100 g, against the average across all baked products foods in USDA FoodData Central.

7% Higher in protein than 7% of baked products on record, so look to leaner cuts for more protein.

Calories 41% above average
This food509 kcal
Category avg360 kcal
Protein 57% below average
This food3.0g
Category avg7.0g
Carbs 25% above average
This food70.1g
Category avg56.2g
Fat 93% above average
This food24.1g
Category avg12.5g

Category averages computed live across the USDA Baked Products group. Compare against a specific food →

Where Cookies, animal, with frosting or icing ranks on protein

Its 3.0g of protein per 100g placed against every USDA reference (whole) food — the 7,879 SR Legacy and Foundation items with a protein value.

Protein per 100g — Cookies, animal, with frosting or icing vs every USDA reference food

USDA reference (whole) foods with a protein value

3 Top 73% higher than 27% of 7,879 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 782 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central — SR Legacy & Foundation · April 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 70.1 G
25%
Energy 509.0 KCAL
Fiber, total dietary 0.9 G
3%
Protein 3.0 G
6%
Total Sugars 41.1 G
Total lipid (fat) 24.1 G
31%
Alcohol, ethyl 0.0 G
Ash 0.8 G
Caffeine 0.0 MG
Energy 2131.0 kJ
Theobromine 0.0 MG
Water 2.0 G

Vitamins

Nutrient Amount % DV
Choline, total 3.5 MG
Folate, DFE 94.0 UG
Folate, food 9.0 UG
Folate, total 59.0 UG
Folic acid 50.0 UG
Niacin 1.7 MG
Riboflavin 0.1 MG
Thiamin 0.3 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.0 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 6.0 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 6.0 MG
0%
Iron, Fe 1.6 MG
9%
Potassium, K 96.0 MG
2%
Sodium, Na 257.0 MG
11%
Vitamin D (D2 + D3), International Units 0 IU
0%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 7.0 MG
Phosphorus, P 5.0 MG
Retinol 0.0 UG
Selenium, Se 11.3 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.9 MG
Zinc, Zn 0.2 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG
0%
Fatty acids, total saturated 16.2 G
81%
Fatty acids, total trans 0.5 G
Fatty acids, total monounsaturated 2.4 G
Fatty acids, total polyunsaturated 4.5 G
MUFA 16:1 0.0 G
MUFA 18:1 2.4 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 4.3 G
PUFA 18:3 0.2 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.6 G
SFA 12:0 8.2 G
SFA 14:0 2.5 G
SFA 16:0 1.4 G
SFA 18:0 2.6 G
SFA 4:0 0.0 G
SFA 6:0 0.1 G
SFA 8:0 0.7 G

Amino Acids

Nutrient Amount % DV
Alanine 0.1 G
Arginine 0.1 G
Aspartic acid 0.1 G
Cystine 0.1 G
Glutamic acid 1.1 G
Glycine 0.1 G
Histidine 0.1 G
Isoleucine 0.1 G
Leucine 0.2 G
Lysine 0.1 G
Methionine 0.1 G
Phenylalanine 0.2 G
Proline 0.4 G
Serine 0.2 G
Threonine 0.1 G
Tryptophan 0.0 G
Tyrosine 0.1 G
Valine 0.1 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 6.0 UG

Key takeaways

  • Cookies, animal, with frosting or icing delivers 3.0g of protein per 100g — more than 27% of USDA whole foods. See the protein ranking
  • It carries 509 calories per 100g — about at or above the baked products average of 360. Compare baked products

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

Crackers, standard snack-type, regular

Whole Food
510 cal
P: 6.64gF: 26.43gC: 61.3g

Pie crust, standard-type, frozen, ready-to-bake, enriched, baked

Whole Food
508 cal
P: 6.5gF: 28.59gC: 56.24g

Cookie, chocolate, with icing or coating

Whole Food
507 cal
P: 4.5gF: 24.2gC: 67.87g

Pie crust, refrigerated, regular, baked

Whole Food
506 cal
P: 3.41gF: 28.69gC: 58.52g

Cookies, shortbread, commercially prepared, plain

Whole Food
514 cal
P: 5.37gF: 26.22gC: 63.78g

Glutino, Gluten Free Wafers, Lemon Flavored

Whole Food
515 cal
P: 0gF: 24.18gC: 74.39g

→ Compare Cookies, animal, with frosting or icing side-by-side with Crackers and Pie crust

Frequently Asked Questions

How many calories are in Cookies, animal, with frosting or icing? ▼
Cookies, animal, with frosting or icing contains 509 calories per 100g. It has 3.0g of protein, 24.1g of fat, and 70.1g of carbohydrates.
What are the macros in Cookies, animal, with frosting or icing? ▼
Per 100g, Cookies, animal, with frosting or icing has 3.0g protein (2% of calories), 24.1g fat, and 70.1g carbs. Fiber: 0.9g. Sugar: 41.1g.
How much sodium is in Cookies, animal, with frosting or icing? ▼
Cookies, animal, with frosting or icing contains 257mg of sodium per 100g, which is 11% of the recommended daily limit (2,300mg).
Is Cookies, animal, with frosting or icing high in fiber? ▼
Cookies, animal, with frosting or icing contains 0.9g of dietary fiber per 100g, which is 3% of the daily recommended value (28g).
Is Cookies, animal, with frosting or icing keto-friendly? ▼
Cookies, animal, with frosting or icing has 70.1g of carbs per 100g (55% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Cookies, animal, with frosting or icing good for a diet? ▼
Cookies, animal, with frosting or icing has 509 calories per 100g. Fat content: 24.1g.
How does Cookies, animal, with frosting or icing compare to other foods? ▼
Cookies, animal, with frosting or icing provides 509 calories and 3.0g protein per 100g. That is 170 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the Baked Products category.
What food group does Cookies, animal, with frosting or icing belong to? ▼
Cookies, animal, with frosting or icing is classified under "Baked Products" in the USDA FoodData Central database (FDC ID: 171837).

More in This Category

Other foods in Baked Products

Andrea's, Gluten Free Soft Dinner Roll
257 cal 5.7g protein 8.2g fat 40.2g carbs
Archway Home Style Cookies, Chocolate Chip Ice Box
497 cal 4.3g protein 24.4g fat 65.0g carbs
Archway Home Style Cookies, Coconut Macaroon
460 cal 3.0g protein 22.6g fat 61.2g carbs
Archway Home Style Cookies, Date Filled Oatmeal
400 cal 4.7g protein 12.1g fat 68.2g carbs
Archway Home Style Cookies, Dutch Cocoa
431 cal 4.5g protein 15.0g fat 69.4g carbs
Archway Home Style Cookies, Frosty Lemon
430 cal 4.4g protein 17.1g fat 64.8g carbs

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central October 2024 release. See our methodology.

Source: USDA FoodData Central (FDC ID 171837) — USDA Standard Reference database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.