Vitasoy USA Azumaya, Firm Tofu
USDA Standard Reference Legumes and Legume Products
Vitasoy USA Azumaya, Firm Tofu contains 80 calories per 79g, according to the USDA FoodData Central database. It provides 9.1g of protein, 4.2g of fat, and 1.5g of carbohydrates. Dietary fiber: 0.6g.
Values per 79g
Macro Breakdown
80
Calories per 100g
9.1g
Protein
4.2g
Total Fat
1.5g
Carbs
0.6g
Fiber
0.4g
Sugar
23mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 1.5 G | 0% |
| Energy | 80.0 KCAL | — |
| Fiber, total dietary | 0.6 G | 0% |
| Protein | 9.1 G | 0% |
| Total Sugars | 0.4 G | — |
| Total lipid (fat) | 4.2 G | 0% |
| Ash | 1.2 G | — |
| Energy | 336.0 kJ | — |
| Water | 84.0 G | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 180.0 MG | 14% |
| Iron, Fe | 1.3 MG | 7% |
| Sodium, Na | 23.0 MG | 1% |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total saturated | 0.5 G | 0% |
| Fatty acids, total trans | 0.0 G | — |
| Fatty acids, total monounsaturated | 1.2 G | — |
| Fatty acids, total polyunsaturated | 2.5 G | — |
Similar Foods
Foods in the same category with similar calorie content
Refried beans, canned, fat-free
Lima beans, large, mature seeds, canned
Beans, kidney, red, mature seeds, canned, solids and liquids
SILK Vanilla soy yogurt (family size)
Beans, kidney, red, mature seeds, canned, solids and liquid, low sodium
Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
Frequently Asked Questions
How many calories are in Vitasoy USA Azumaya, Firm Tofu? ▼
Vitasoy USA Azumaya, Firm Tofu contains 80 calories per 100g. It has 9.1g of protein, 4.2g of fat, and 1.5g of carbohydrates.
What are the macros in Vitasoy USA Azumaya, Firm Tofu? ▼
Per 100g, Vitasoy USA Azumaya, Firm Tofu has 9.1g protein (45% of calories), 4.2g fat, and 1.5g carbs. Fiber: 0.6g. Sugar: 0.4g.
How much sodium is in Vitasoy USA Azumaya, Firm Tofu? ▼
Vitasoy USA Azumaya, Firm Tofu contains 23mg of sodium per 100g, which is 1% of the recommended daily limit (2,300mg).