Home Brands Patti's Good Life Brand
Patti's Good Life nutrition facts USDA's branded food database lists 29 Patti's Good Life products from Patti's Good Life in 10 categories; the most are cakes, cupcakes, snack cakes (16). Of the 29 with a measured place in their category, 15 have less sugar per 100 g than the category's median and 19 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Patti's Good Life against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Cakes, Cupcakes, Snack Cakes 16 26.6 g vs 31.8 g 240 vs 289 mg 3.3 g vs 3.7 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Patti's Good Life products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Apple Cobbler Cakes, Cupcakes, Snack Cakes 220 27.5 g (37%) 220 mg (24%) Blackberry Cobbler Cakes, Cupcakes, Snack Cakes 292 34.5 g (57%) 230 mg (27%) Caramel Cake Cakes, Cupcakes, Snack Cakes 476 39.0 g (72%) 280 mg (45%) Deep Dish Apple Pie Cakes, Cupcakes, Snack Cakes 286 15.1 g (6%) 230 mg (27%) Lemon Blueberry Pie Cakes, Cupcakes, Snack Cakes 289 13.2 g (4%) 298 mg (54%) Lemon Meringue Pie Cakes, Cupcakes, Snack Cakes 281 25.8 g (31%) 234 mg (28%) Peach Cobbler Cakes, Cupcakes, Snack Cakes 282 34.7 g (58%) 129 mg (6%) Pound Cake, Vanilla Cakes, Cupcakes, Snack Cakes 368 33.3 g (53%) 246 mg (32%) Premium Sweet Potato Pecan Pie Cakes, Cupcakes, Snack Cakes 388 24.0 g (24%) 165 mg (12%) Pumpkin Crisp Cakes, Cupcakes, Snack Cakes 265 42.2 g (81%) 245 mg (32%) Southern Buttermilk Pie Cakes, Cupcakes, Snack Cakes 378 36.1 g (63%) 294 mg (52%) Southern Buttermilk Pie Cakes, Cupcakes, Snack Cakes 348 21.7 g (17%) 283 mg (48%) Sweet Potato Pie Cakes, Cupcakes, Snack Cakes 370 24.4 g (25%) 185 mg (16%) Sweet Potato Pie Cakes, Cupcakes, Snack Cakes 306 18.8 g (11%) 224 mg (25%) Sweet Potato Pie Cakes, Cupcakes, Snack Cakes 336 5.9 g (2%) 303 mg (55%) Sweet Potato Pound Cake Loaf Cakes, Cupcakes, Snack Cakes 386 29.8 g (44%) 333 mg (64%) Peach Cobbler Croissants, Sweet Rolls, Muffins and Other Pastries 257 25.7 g (44%) 156 mg (10%) Sweet Potato Crisp Croissants, Sweet Rolls, Muffins and Other Pastries 284 45.1 g (99%) 245 mg (25%) Sweet Cornbread Frozen Bread and Dough 193 15.8 g (85%) 351 mg (23%) Black Eyed Peas with Smoked Turkey Black Eyed Peas, Smoked Turkey, Sweet Onions, & Garlic Frozen Dinners and Entrees 62 0 g (0%) 354 mg (68%) Fluffy Biscuits with Creamy Gravy with Chicken Thigh Meat and Vegetables Frozen Dinners and Entrees 167 2.5 g (67%) 717 mg (99%) Glazed Sweet Potatoes Frozen Prepared Sides 124 3.5 g (84%) 186 mg (25%) Southern Style Greens Lightly Seasoned Kale with a Touch of Hot Pepper Frozen Vegetables 71 0 g (0%) 310 mg (95%) Sweet Tea, Peach Iced and Bottle Tea 28 6.2 g (56%) 7 mg (75%) Sweet Tea, Southern Style Iced and Bottle Tea 28 6.2 g (56%) 7 mg (75%) Banana Pudding Puddings and Custards 284 28.4 g (65%) 185 mg (58%) Marinade Asian Chicken Seasoning Mixes, Salts, Marinades and Tenderizers 71 7.1 g (56%) 964 mg (14%) Marinade Lemon Herb Seafood Seasoning Mixes, Salts, Marinades and Tenderizers 71 0 g (0%) 750 mg (13%) Blackberry Lemonade Soda 29 6.3 g (30%) 6 mg (30%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov