Home Brands Caribbean Gourmet Inc. Maker
Caribbean Gourmet Inc. Caribbean Gourmet Inc. submitted 36 products to USDA's branded food database under 4 shelf brands, in 5 categories; the most are frozen fish and seafood (27). Of the 30 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 13 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Caribbean Gourmet Inc. products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium Beer Battered Pollock Fillets High Liner 216 0.9 g (23%) 466 mg (44%) Breaded Seasoned Pollock Fillets Wild Caught in the North Pacific Ocean, Lemon Peppercorn High Liner 190 2.0 g (89%) 450 mg (70%) Buffalo Style Breaded Shrimp High Liner 198 0.8 g (22%) 649 mg (78%) Crispy Breaded Fish Cakes High Liner 168 2.5 g (91%) 336 mg (55%) Crispy Breaded Fish Sticks High Liner 208 0.8 g (76%) 280 mg (47%) Crispy Breaded Pollock Fish Burgers High Liner 227 0.8 g (22%) 439 mg (38%) Crispy Breaded Wild Caught Cod Fillets High Liner 218 0 g (0%) 310 mg (51%) Crispy Breaded Wild Caught Pollock Fish Fillets Catch of the Day 216 1.0 g (80%) 412 mg (65%) Crispy Potato Coated Breaded Pollock Fillets High Liner 170 0.9 g (78%) 330 mg (55%) Crispy Wild Caught Breaded Haddock Fish Sticks High Liner 200 0.8 g (76%) 304 mg (51%) Crispy Wild Caught Sole Breaded Fish Sticks High Liner 200 0.8 g (76%) 312 mg (52%) Crusted with Superfoods Including Quinoa, Chia Seeds, Flaxseeds and Nori Power Packed Burgers High Liner 172 n/a 434 mg (63%) English Style Batter Fish in Batter Catch of the Day 235 0 g (0%) 520 mg (80%) English Style Chips & Battered Pollock Fish Fillets High Liner 171 0.4 g (5%) 345 mg (66%) English Style Wild Caught Battered Haddock Fillets High Liner 218 0 g (0%) 448 mg (70%) Garlic & Herb Crispy Coated Tail-on Breaded Butterflied Shrimp High Liner 180 n/a 460 mg (42%) Lemon Pepper Wild Caught Lightly Breaded Sole Fillets High Liner 145 0.7 g (75%) 188 mg (34%) Mediterranean Wild Pacific Lightly Breaded Pink Salmon Fillets High Liner 174 0.7 g (75%) 232 mg (41%) Medium Lime Chili Lightly Breaded Whole Tilapia Fillets High Liner 164 1.4 g (85%) 171 mg (32%) Parmesan Herb Lightly Breaded Sole Fillets High Liner 146 n/a 318 mg (53%) Peeled, Deveined, Tail-on Large Raw Shrimp Skewers Catch of the Day 60 n/a 250 mg (43%) Roasted Garlic & Herb Breaded Fish Fillets Catch of the Day 225 2.0 g (52%) 343 mg (19%) Roasted Garlic & Herb Breaded Seasoned Pollock Fillets High Liner 176 2.0 g (89%) 451 mg (70%) Roasted Garlic & Herbs Wild Caught Lightly Breaded Whole Haddock Fillets High Liner 142 0 g (0%) 205 mg (36%) Savoury Herb Wild Caught Lightly Breaded Whole Cod Fillets High Liner 145 n/a 203 mg (36%) Sea Cuisine, Breaded Cod Tender Flaky Fillets Sea Cuisine 235 1.0 g (65%) 459 mg (43%) Seasoned Alaska Wild Pollock Grillers Fillets High Liner 70 0.8 g (75%) 305 mg (51%) Sesame Ginger Lightly Breaded Pollock Fillets High Liner 146 0.6 g (74%) 344 mg (57%) Shell-on, Easy Peel, Deveined Jumbo Raw Shrimp Catch of the Day 60 0 g (0%) 230 mg (40%) Shell-on, Easy Peel, Deveined Raw Shrimp Catch of the Day 60 n/a 230 mg (40%) Southern Style Wild Caught Seasoned Flour Coated Cod Fillets High Liner 172 0 g (0%) 448 mg (70%) Squid Tubes and Tentacles High Liner Foodservice 80 0 g (0%) 95 mg (18%) Tempura Battered Wild Caught Haddock Fillets High Liner 239 0.8 g (76%) 248 mg (43%) Tempura Fish Fries Portions in Tempura Batter High Liner 225 0.7 g (22%) 268 mg (9%) Wild Caught Haddock Crispy Breaded Fillets High Liner 218 0 g (0%) 310 mg (51%) Wild Caught Sole Crispy Breaded Fillets High Liner 218 0 g (0%) 322 mg (54%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov