Brand
Bobbilicious Baking Company nutrition facts
USDA's branded food database lists 4 Bobbilicious Baking Company products from Harry's Farmers Market, Ltd. in 2 categories. Of the 4 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 2 less sodium. Below, each product's place in its category.
Bobbilicious Baking Company products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Bobbilicious Baking Company, B. Peanutty Cookie | Cookies and Biscuits | 482 | 37.5 g (69%) | 393 mg (75%) |
| Bobbilicious Baking Company, Handcrafted Cookies | Cookies and Biscuits | 439 | 19.3 g (14%) | 263 mg (41%) |
| Bobbilicious Baking Company, Handcrafted Cookies and Bars, B. Dark Chocolate Chunky | Cookies and Biscuits | 464 | 32.1 g (48%) | 446 mg (84%) |
| Handcrafted Cookies and Bars | Snack, Energy and Granola Bars | 323 | 21.0 g (44%) | 89 mg (16%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Harry's Farmers Market, Ltd.the company that submits these records, and its other shelf brands
- The cookies with the least sugarranked per 100 g across every brand in the aisle
- The cookies with the least sodium
- The whole cookies aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov