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Gluten Free Klippy's nutrition facts

USDA's branded food database lists 4 Gluten Free Klippy's products from Gluten Free Klippy's LLC in 2 categories. Of the 4 with a measured place in their category, none have less sugar per 100 g than the category's median and none less sodium. Below, each product's place in its category.

Gluten Free Klippy's products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Classic Chocolate Chip Handcrafted CookieCookies and Biscuits41938.7 g (73%)323 mg (58%)
Old Fashioned Oatmeal Handcrafted CookieCookies and Biscuits41932.3 g (50%)548 mg (91%)
Gluten Free Klippy's, Cookie Dough, Chocolate Sea SaltFrozen Bread and Dough42242.2 g (100%)667 mg (89%)
Gluten Free Klippy's, Snickerdoodle Cookie DoughFrozen Bread and Dough44234.9 g (96%)512 mg (58%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

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Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov