USDA food category
Fruits and Fruit Juices
According to USDA FoodData Central (data refreshed July 2026), fruits and fruit juices entries carry the FDA-required nutrition facts panel, ingredient list, and allergen disclosure verbatim from the source label.
- 50
- Foods (page 7)
- 87
- Avg kcal / 100glow density
- 0.9g
- Avg proteinlow · 2% DV
Showing 301–350 foods · Page 7
Most calorie-dense fruits and fruit juices
How the Fruits and Fruit Juices Category Compares
Fruits and Fruit Juices is one of the food groups catalogued in the USDA FoodData Central database, and this page surfaces 50 foods from that group on the current view (page 7). Among just the 50 foods on this page, the average calorie count lands at 87 kcal per 100g, with average protein of 0.7g per 100g (the full Fruits and Fruit Juices group of 430 foods averages 87 kcal, shown above). These per-page averages help you benchmark any single food against its immediate neighbors on this listing, a food 30% above this page's calorie average, for example, is a useful signal for portion planning.
Within this page, the most energy-dense item is "Peaches, dehydrated (low-moisture), sulfured, uncooked" at 325 calories per 100g, while the lightest is "Peaches, canned, water pack, solids and liquids" at 24 calories. That kind of spread is typical for USDA food groups: branded and processed entries often sit high on calories and sodium, while raw or minimally prepared entries anchor the low end. Sorting the grid by calories, protein, fat, or carbs exposes the full distribution so you can pick foods that match specific dietary goals rather than relying on category intuition alone.
Every food in the Fruits and Fruit Juices group links to a full FDA-format nutrition label with vitamins, minerals, and daily value percentages sourced from USDA Standard Reference, Foundation, Branded, or Survey data depending on the item. Use the sort controls to surface the highest-protein or lowest-sodium choices, or drill into any food card to see macro bars, similar foods, and brand breakdowns. For framework and interpretation help, the nutrition guides explain daily values, how to compare foods fairly, and where hidden sugars hide inside everyday categories.
→ Compare the first three fruits and fruit juices foods side-by-side
Peaches, canned, heavy syrup, drained
Peaches, canned, juice pack, solids and liquids
Peaches, canned, light syrup pack, solids and liquids
Peaches, canned, water pack, solids and liquids
Peaches, dehydrated (low-moisture), sulfured, stewed
Peaches, dehydrated (low-moisture), sulfured, uncooked
Peaches, dried, sulfured, stewed, with added sugar
Peaches, dried, sulfured, stewed, without added sugar
Peaches, dried, sulfured, uncooked
Peaches, frozen, sliced, sweetened
Peaches, spiced, canned, heavy syrup pack, solids and liquids
Peaches, yellow, raw
Peaches, yellow, raw
Pear nectar, canned, with added ascorbic acid
Pear nectar, canned, without added ascorbic acid
Pear, Anjou, green, with skin, raw
Pears, asian, raw
Pears, canned, extra heavy syrup pack, solids and liquids
Pears, canned, extra light syrup pack, solids and liquids (Includes foods for USDA's Food Distribution Program)
Pears, canned, heavy syrup pack, solids and liquids
Pears, canned, heavy syrup, drained
Pears, canned, juice pack, solids and liquids
Pears, canned, light syrup pack, solids and liquids
Pears, canned, water pack, solids and liquids
Pears, dried, sulfured, stewed, with added sugar
Pears, dried, sulfured, stewed, without added sugar
Pears, dried, sulfured, uncooked
Pears, raw
Pears, raw, bartlett
Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program)
Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program)
Pears, raw, bosc (Includes foods for USDA's Food Distribution Program)
Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program)
Pears, raw, red anjou
Persimmons, japanese, dried
Persimmons, japanese, raw
Persimmons, native, raw
Pineapple juice, canned or bottled, unsweetened, with added ascorbic acid
Pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
Pineapple juice, canned, not from concentrate, unsweetened, with added vitamins A, C and E
Pineapple juice, frozen concentrate, unsweetened, diluted with 3 volume water
Pineapple juice, frozen concentrate, unsweetened, undiluted
Pineapple, canned, extra heavy syrup pack, solids and liquids
Pineapple, canned, heavy syrup pack, solids and liquids
Pineapple, canned, juice pack, drained
Pineapple, canned, juice pack, solids and liquids
Pineapple, canned, light syrup pack, solids and liquids
Pineapple, canned, water pack, solids and liquids
Pineapple, frozen, chunks, sweetened
Pineapple, raw
Primary source data
Source: USDA FoodData Central — food_categories taxonomy.
Source: Per-food nutrient values from USDA laboratory analysis and manufacturer-submitted label data.
Read our methodology for how this data is sourced, computed, and verified.
Key takeaways
- Within Fruits and Fruit Juices, Peaches is the most calorie-dense item on this page at 325 cal per 100g, while Peaches is the lightest at 24 cal -- a reminder that "category" alone doesn't tell you much about any single food.
- By average calorie density, fruits and fruit juices ranks 24th of 25 USDA food groups -- see how it compares to every other group. Browse all categories
- Sort the table above by protein, fat, or carbs to find the specific foods in this category that best match your own targets.
Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.