Yachtwurst, with pistachio nuts, cooked
USDA Standard Reference Sausages and Luncheon Meats
Yachtwurst, with pistachio nuts, cooked contains 268 calories per 56g, according to the USDA FoodData Central database. It provides 14.8g of protein, 22.6g of fat, and 1.4g of carbohydrates.
Values per 56g
Macro Breakdown
268
Calories per 100g
14.8g
Protein
22.6g
Total Fat
1.4g
Carbs
936mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 1.4 G | 0% |
| Energy | 268.0 KCAL | — |
| Fiber, total dietary | 0.0 G | 0% |
| Protein | 14.8 G | 0% |
| Total Sugars | 0.0 G | — |
| Total lipid (fat) | 22.6 G | 0% |
| Alcohol, ethyl | 0.0 G | — |
| Ash | 3.0 G | — |
| Caffeine | 0.0 MG | — |
| Energy | 1121.0 kJ | — |
| Theobromine | 0.0 MG | — |
| Water | 58.2 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin C, total ascorbic acid | 0.0 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 19.0 MG | 1% |
| Iron, Fe | 1.0 MG | 6% |
| Sodium, Na | 936.0 MG | 41% |
| Carotene, alpha | 0.0 UG | — |
| Carotene, beta | 0.0 UG | — |
| Cryptoxanthin, beta | 0.0 UG | — |
| Lycopene | 0.0 UG | — |
| Retinol | 0.0 UG | — |
| Vitamin A, IU | 0 IU | — |
| Vitamin A, RAE | 0.0 UG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 64.0 MG | 21% |
| Fatty acids, total saturated | 7.9 G | 0% |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Lutein + zeaxanthin | 0.0 UG | — |
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Frequently Asked Questions
How many calories are in Yachtwurst, with pistachio nuts, cooked? ▼
Yachtwurst, with pistachio nuts, cooked contains 268 calories per 100g. It has 14.8g of protein, 22.6g of fat, and 1.4g of carbohydrates.
What are the macros in Yachtwurst, with pistachio nuts, cooked? ▼
Per 100g, Yachtwurst, with pistachio nuts, cooked has 14.8g protein (22% of calories), 22.6g fat, and 1.4g carbs.
How much sodium is in Yachtwurst, with pistachio nuts, cooked? ▼
Yachtwurst, with pistachio nuts, cooked contains 936mg of sodium per 100g, which is 41% of the recommended daily limit (2,300mg).