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Shirakiku nutrition facts USDA's branded food database lists 64 Shirakiku products from Wismettac Asian Foods, Inc. in 28 categories; the most are other snacks (6). Of the 62 with a measured place in their category, 26 have less sugar per 100 g than the category's median and 22 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Shirakiku against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Shirakiku products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Fresh Japanese Style Sanukiya Udon All Noodles 182 3.0 g (42%) 280 mg (61%) Japanese Style Noodle Chuka Soba All Noodles 357 0 g (0%) 268 mg (60%) Japanese Style Noodles All Noodles 125 0.5 g (17%) 780 mg (75%) Japanese Style Noodles All Noodles 125 0.5 g (17%) 775 mg (75%) Shirakiku, Sweetened Red Bean Paste Baking Additives and Extracts 272 47.6 g (88%) 0 mg (0%) Soybean Paste Akamiso Baking Additives and Extracts 222 11.1 g (63%) 4,722 mg (83%) Shirakiku, Japanese Style Bread Crumbs Panko Flakes Bread and Muffin Mixes 367 70.0 g (100%) 467 mg (22%) Shirakiku, Tempura Batter Mix Bread and Muffin Mixes 333 3.3 g (21%) 167 mg (5%) Tempura Batter Mix Bread and Muffin Mixes 367 0 g (0%) 133 mg (3%) Shirakiku, Yam Cake Cake, Cookie and Cupcake Mixes 0 0 g (0%) 0 mg (0%) Dorayaki Baked Red Bean Cake Cakes, Cupcakes, Snack Cakes 217 25.0 g (28%) 92 mg (3%) Shirakiku, Baby Clams Seasoned Canned Seafood 106 3.0 g (91%) 727 mg (90%) Bamboo Shoots Canned Vegetables 21 0 g (0%) 0 mg (0%) Cut Young Corn Canned Vegetables 95 0 g (0%) 242 mg (55%) Nameko Mushrooms (whole) in Water Nameko Mizuli Canned Vegetables 10 0 g (0%) 0 mg (0%) Quick Sushi Mix Canned Vegetables 65 11.2 g (97%) 502 mg (94%) Shirakiku, Straw Mushrooms Canned Vegetables 0 0 g (0%) 432 mg (92%) Shirakiku, Rice Crackers W/ Seaweed Crackers and Biscotti 367 3.3 g (35%) 633 mg (49%) Cooked Sticky Rice Entrees, Sides and Small Meals 150 n/a 5 mg (11%) Prepared Shredded Squid Fish and Seafood 300 33.3 g (100%) 1,800 mg (96%) Prepared Shredded Squid Smoked Fish and Seafood 300 33.3 g (100%) 1,800 mg (96%) Shirakiku, Seasoned Pollack Roe Spicy, Karashi Mentaiko Fish and Seafood 117 3.3 g (81%) 2,017 mg (97%) Gyoza Dumplings with Chicken Frozen Appetizers and Hors D'oeuvres 188 2.7 g (67%) 577 mg (67%) Supreme Gyoza Dumplings, Garlic Chive & Pork Frozen Appetizers and Hors D'oeuvres 201 2.0 g (53%) 490 mg (50%) Pork & Beef Teriyaki Meatballs Frozen Bacon, Sausages and Ribs 212 1.2 g (28%) 812 mg (90%) Bulgogi Fried Rice Frozen Dinners and Entrees 160 2.5 g (66%) 460 mg (87%) Shirakiku, Cuttlefish Fillet (sk-mongo) Frozen Fish and Seafood 68 1.1 g (81%) 727 mg (94%) Aloe Drink with Pulp Fruit and Vegetable Juice, Nectars and Fruit Drinks 33 8.3 g (35%) 8 mg (49%) Roasted Black Sesame Seed Herbs and Spices 600 0 g (0%) 0 mg (0%) Roasted Sesame Seeds Herbs and Spices 600 0 g (0%) 0 mg (0%) Shirakiku, Roasted Sesame Seed Herbs and Spices 600 0 g (0%) 0 mg (0%) White Sesame Seed Shiro Goma Herbs and Spices 583 0 g (0%) 0 mg (0%) Vanilla Mochi Ice Cream Ice Cream and Frozen Yogurt 225 30.0 g (97%) 25 mg (12%) Premium Wasabi Oriental, Mexican and Ethnic Sauces 300 n/a 2,300 mg (74%) Teriyaki Sauce Oriental, Mexican and Ethnic Sauces 139 27.8 g (80%) 2,333 mg (74%) Ton-katsu Sauce Oriental, Mexican and Ethnic Sauces 120 28.0 g (81%) 2,516 mg (76%) White Soybean Paste Shiro Miso Oriental, Mexican and Ethnic Sauces 167 16.7 g (61%) 4,833 mg (93%) White&red Awase Miso Soybean Paste, White&red Awase Miso Soybean Oriental, Mexican and Ethnic Sauces 167 16.7 g (61%) 4,833 mg (93%) Cheese Flavor Curvee Corn Puff Snack Other Snacks 607 3.6 g (30%) 714 mg (32%) Organic Roasted Seaweed Other Snacks 625 0 g (0%) 1,875 mg (87%) Prepared Shredded Squid, Plain Other Snacks 300 33.3 g (92%) 1,800 mg (85%) Shirakiku, Prepared Shredded Squid, Hot Other Snacks 300 33.3 g (92%) 1,800 mg (85%) Shirakiku, Rice Cake Other Snacks 309 26.7 g (86%) 78 mg (5%) Shirakiku, White Daifuku Red Bean Cake Other Snacks 257 56.8 g (99%) 47 mg (4%) Sanukiya Udon Soup Base Other Soups 67 13.3 g (91%) 7,467 mg (94%) Scallion Carrot Mushroom Onion Flour Vegetable Pancake, Scation Carrot Mushroom Onion Flour Pancakes, Waffles, French Toast and Crepes 170 1.0 g (2%) 380 mg (62%) Pickled Ginger Kizami Shoga Pickles, Olives, Peppers and Relishes 67 0 g (0%) 1,533 mg (84%) Pickled Scallion Rakkyo Pickles, Olives, Peppers and Relishes 100 10.0 g (77%) 700 mg (46%) Shirakiku, Pickled Mustard Leaf Pickles, Olives, Peppers and Relishes 36 0 g (0%) 2,536 mg (98%) Shirakiku, Pickled Plums Pickles, Olives, Peppers and Relishes 50 0 g (0%) 5,000 mg (100%) Shirakiku, Pickled Plums Pickles, Olives, Peppers and Relishes 25 0 g (0%) 4,850 mg (100%) Shirakiku, Pickled Plums, Honey Pickles, Olives, Peppers and Relishes 50 10.0 g (77%) 4,550 mg (100%) Caramel & Butter Flavored Cinema Popcorn Popcorn, Peanuts, Seeds and Related Snacks 512 18.6 g (59%) 256 mg (50%) Hot Chicken Spicy Popcorn Popcorn, Peanuts, Seeds and Related Snacks 543 2.9 g (12%) 971 mg (96%) Strawberry & Butter Salt Cinema Popcorn Popcorn, Peanuts, Seeds and Related Snacks 457 42.9 g (83%) 214 mg (46%) Jasmine Organic Cooked Rice Rice 155 0 g (0%) 0 mg (0%) Carbonated Ramune Drink Soda 50 12.0 g (72%) 0 mg (0%) Shirakiku, Ramune Drink Soda 45 9.0 g (37%) 0 mg (0%) 100% Pure Sesame Oil Vegetable and Cooking Oils 867 0 g (0%) 0 mg (0%) Shirakiku, Sesame Oil Vegetable and Cooking Oils 867 0 g (0%) 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov