Cereals ready-to-eat, POST, Shredded Wheat n' Bran, spoon-size

USDA Standard Reference Breakfast Cereals

Cereals ready-to-eat, POST, Shredded Wheat n' Bran, spoon-size contains 339 calories per 59g, according to the USDA FoodData Central database. It provides 10.9g of protein, 2.1g of fat, and 80.7g of carbohydrates. Dietary fiber: 14.7g.

Nutrition Facts Serving size 59g Amount per serving Calories 339 % Daily Value* Total Fat 2g 3% Saturated Fat 0g 2% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 81g 29% Dietary Fiber 15g 53% Total Sugars 0.8g Includes 0g Added Sugars 0% Protein 11g Vitamin D 0mcg 0% Calcium 44mg 3% Iron 4mg 22% Potassium 391mg 8% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 59g

Macro Breakdown

339
Calories per 100g
P: 10.93gF: 2.06gC: 80.65g
10.9g
Protein
2.1g
Total Fat
80.7g
Carbs
14.7g
Fiber
0.8g
Sugar

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 80.7 G 0%
Energy 339.0 KCAL
Fiber, total dietary 14.7 G 0%
Protein 10.9 G 0%
Total Sugars 0.8 G
Total lipid (fat) 2.1 G 0%
Alcohol, ethyl 0.0 G
Ash 3.2 G
Caffeine 0.0 MG
Energy 1416.0 kJ
Theobromine 0.0 MG
Water 3.1 G

Vitamins

Nutrient Amount % DV
Choline, total 23.1 MG
Folate, DFE 30.0 UG
Folate, food 30.0 UG
Folate, total 30.0 UG
Folic acid 0.0 UG
Niacin 5.2 MG
Riboflavin 0.1 MG
Thiamin 0.2 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 2.0 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 44.0 MG 3%
Iron, Fe 3.9 MG 22%
Potassium, K 391.0 MG 8%
Sodium, Na 0.0 MG 0%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.0 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 174.0 MG
Phosphorus, P 418.0 MG
Retinol 0.0 UG
Selenium, Se 8.2 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin D3 (cholecalciferol) 0.0 UG
Vitamin E (alpha-tocopherol) 1.1 MG
Zinc, Zn 3.1 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.4 G 0%
Fatty acids, total trans 0.0 G
Fatty acids, total monounsaturated 0.3 G
Fatty acids, total polyunsaturated 1.2 G
MUFA 16:1 0.0 G
MUFA 18:1 0.3 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 1.2 G
PUFA 18:3 0.1 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.4 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 236.0 UG

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Frequently Asked Questions

How many calories are in Cereals ready-to-eat, POST, Shredded Wheat n' Bran, spoon-size?
Cereals ready-to-eat, POST, Shredded Wheat n' Bran, spoon-size contains 339 calories per 100g. It has 10.9g of protein, 2.1g of fat, and 80.7g of carbohydrates.
What are the macros in Cereals ready-to-eat, POST, Shredded Wheat n' Bran, spoon-size?
Per 100g, Cereals ready-to-eat, POST, Shredded Wheat n' Bran, spoon-size has 10.9g protein (13% of calories), 2.1g fat, and 80.7g carbs. Fiber: 14.7g. Sugar: 0.8g.

Data source: USDA FoodData Central (FDC ID: 167715). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.