Cereals, QUAKER, corn grits, instant, plain, dry

USDA Standard Reference Breakfast Cereals

Cereals, QUAKER, corn grits, instant, plain, dry contains 343 calories per 29g, according to the USDA FoodData Central database. It provides 7.3g of protein, 2.1g of fat, and 78.4g of carbohydrates. Dietary fiber: 4.2g.

Nutrition Facts Serving size 29g Amount per serving Calories 343 % Daily Value* Total Fat 2g 3% Saturated Fat 0g 2% Trans Fat 0g Cholesterol 0mg 0% Sodium 1121mg 49% Total Carbohydrate 78g 29% Dietary Fiber 4g 15% Total Sugars 2g Includes 0g Added Sugars 0% Protein 7g Vitamin D 0mcg 0% Calcium 378mg 29% Iron 39mg 215% Potassium 135mg 3% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 29g

Macro Breakdown

343
Calories per 100g
P: 7.31gF: 2.14gC: 78.42g
7.3g
Protein
2.1g
Total Fat
78.4g
Carbs
4.2g
Fiber
1.5g
Sugar
1121mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 78.4 G 0%
Energy 343.0 KCAL
Fiber, total dietary 4.2 G 0%
Protein 7.3 G 0%
Total Sugars 1.5 G
Total lipid (fat) 2.1 G 0%
Alcohol, ethyl 0.0 G
Ash 4.5 G
Caffeine 0.0 MG
Energy 1436.0 kJ
Fructose 0.0 G
Galactose 0.0 G
Glucose 0.0 G
Lactose 0.0 G
Maltose 0.0 G
Starch 67.1 G
Sucrose 1.5 G
Theobromine 0.0 MG
Water 7.2 G

Vitamins

Nutrient Amount % DV
Betaine 1.1 MG
Choline, total 14.4 MG
Folate, DFE 270.0 UG
Folate, food 42.0 UG
Folate, total 176.0 UG
Folic acid 134.0 UG
Niacin 9.0 MG
Pantothenic acid 0.2 MG
Riboflavin 0.7 MG
Thiamin 1.9 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (Dihydrophylloquinone) 0.0 UG
Vitamin K (Menaquinone-4) 0.0 UG
Vitamin K (phylloquinone) 0.0 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 378.0 MG 29%
Iron, Fe 38.8 MG 215%
Potassium, K 135.0 MG 3%
Sodium, Na 1121.0 MG 49%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 1.0 UG
Copper, Cu 0.0 MG
Cryptoxanthin, beta 1.0 UG
Lycopene 0.0 UG
Magnesium, Mg 28.0 MG
Manganese, Mn 0.2 MG
Phosphorus, P 72.0 MG
Retinol 0.0 UG
Selenium, Se 17.1 UG
Vitamin A, IU 3 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.1 MG
Zinc, Zn 0.4 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.4 G 0%
Fatty acids, total monounsaturated 0.4 G
Fatty acids, total polyunsaturated 1.0 G
MUFA 14:1 0.0 G
MUFA 16:1 0.0 G
MUFA 17:1 0.0 G
MUFA 18:1 0.4 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 0.9 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 15:0 0.0 G
SFA 16:0 0.3 G
SFA 17:0 0.0 G
SFA 18:0 0.0 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 5.0 UG
MUFA 15:1 0.0 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 0.0 MG
Tocopherol, gamma 0.2 MG
Tocotrienol, alpha 0.1 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.5 MG

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Frequently Asked Questions

How many calories are in Cereals, QUAKER, corn grits, instant, plain, dry?
Cereals, QUAKER, corn grits, instant, plain, dry contains 343 calories per 100g. It has 7.3g of protein, 2.1g of fat, and 78.4g of carbohydrates.
What are the macros in Cereals, QUAKER, corn grits, instant, plain, dry?
Per 100g, Cereals, QUAKER, corn grits, instant, plain, dry has 7.3g protein (9% of calories), 2.1g fat, and 78.4g carbs. Fiber: 4.2g. Sugar: 1.5g.
How much sodium is in Cereals, QUAKER, corn grits, instant, plain, dry?
Cereals, QUAKER, corn grits, instant, plain, dry contains 1121mg of sodium per 100g, which is 49% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 171656). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.