Cereals ready-to-eat, POST Bran Flakes

USDA Standard Reference Breakfast Cereals

Cereals ready-to-eat, POST Bran Flakes contains 328 calories per 30g, according to the USDA FoodData Central database. It provides 9.9g of protein, 2.1g of fat, and 80.5g of carbohydrates. Dietary fiber: 18.3g.

Nutrition Facts Serving size 30g Amount per serving Calories 328 % Daily Value* Total Fat 2g 3% Saturated Fat 0g 2% Trans Fat 0g Cholesterol 0mg 0% Sodium 540mg 23% Total Carbohydrate 81g 29% Dietary Fiber 18g 65% Total Sugars 19g Includes 0g Added Sugars 0% Protein 10g Vitamin D 133mcg 665% Calcium 44mg 3% Iron 28mg 156% Potassium 533mg 11% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 30g

Macro Breakdown

328
Calories per 100g
P: 9.9gF: 2.1gC: 80.5g
9.9g
Protein
2.1g
Total Fat
80.5g
Carbs
18.3g
Fiber
18.6g
Sugar
540mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 80.5 G 0%
Energy 328.0 KCAL
Fiber, total dietary 18.3 G 0%
Protein 9.9 G 0%
Total Sugars 18.6 G
Total lipid (fat) 2.1 G 0%
Alcohol, ethyl 0.0 G
Ash 4.1 G
Caffeine 0.0 MG
Energy 1370.0 kJ
Theobromine 0.0 MG
Water 3.4 G

Vitamins

Nutrient Amount % DV
Choline, total 33.5 MG
Folate, DFE 1120.0 UG
Folate, food 19.0 UG
Folate, total 667.0 UG
Folic acid 648.0 UG
Niacin 16.7 MG
Riboflavin 1.4 MG
Thiamin 1.3 MG
Vitamin B-12 5.0 UG
Vitamin B-12, added 5.0 UG
Vitamin B-6 1.7 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 1.4 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 44.0 MG 3%
Iron, Fe 28.0 MG 156%
Potassium, K 533.0 MG 11%
Sodium, Na 540.0 MG 23%
Vitamin D (D2 + D3), International Units 133 IU 665000%
Carotene, alpha 0.0 UG
Carotene, beta 3.0 UG
Copper, Cu 0.5 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 229.0 MG
Phosphorus, P 449.0 MG
Retinol 748.0 UG
Selenium, Se 52.5 UG
Vitamin A, IU 2500 IU
Vitamin A, RAE 749.0 UG
Vitamin D (D2 + D3) 3.3 UG
Vitamin D3 (cholecalciferol) 3.3 UG
Vitamin E (alpha-tocopherol) 0.8 MG
Zinc, Zn 5.0 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.4 G 0%
Fatty acids, total trans 0.0 G
Fatty acids, total monounsaturated 0.3 G
Fatty acids, total polyunsaturated 1.2 G
MUFA 16:1 0.0 G
MUFA 18:1 0.3 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 1.1 G
PUFA 18:3 0.1 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.4 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 150.0 UG

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Frequently Asked Questions

How many calories are in Cereals ready-to-eat, POST Bran Flakes?
Cereals ready-to-eat, POST Bran Flakes contains 328 calories per 100g. It has 9.9g of protein, 2.1g of fat, and 80.5g of carbohydrates.
What are the macros in Cereals ready-to-eat, POST Bran Flakes?
Per 100g, Cereals ready-to-eat, POST Bran Flakes has 9.9g protein (12% of calories), 2.1g fat, and 80.5g carbs. Fiber: 18.3g. Sugar: 18.6g.
How much sodium is in Cereals ready-to-eat, POST Bran Flakes?
Cereals ready-to-eat, POST Bran Flakes contains 540mg of sodium per 100g, which is 23% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 173888). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.