Home Brands Gold Medal Bakery Inc. Maker
Gold Medal Bakery Inc. Gold Medal Bakery Inc. submitted 36 products to USDA's branded food database under 11 shelf brands, all in breads and buns. Of the 36 with a measured place in their category, 16 have less sugar per 100 g than the category's median and 22 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Gold Medal Bakery Inc. products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium 100% Wheat Bread Holsum 250 3.6 g (37%) 464 mg (49%) 100% Wheat Enriched Bread Town Talk 250 3.6 g (37%) 536 mg (74%) 100% Whole Wheat Bread Gold Medal Bakery 214 3.6 g (37%) 464 mg (49%) 100% Whole Wheat Premium Sandwich Bread The Bakery 250 3.6 g (37%) 500 mg (62%) 100% Whole Wheat Whole Grain Bread Panera Bread 250 6.3 g (63%) 438 mg (38%) 12 Enriched Dinner Rolls Penn Street Bakery 238 2.4 g (28%) 452 mg (44%) 12 Grains & Seeds Bread Panera Bread 250 9.1 g (84%) 477 mg (56%) Baker's Oats Whole Grain Bread, Baker's Oats Panera Bread 227 6.8 g (67%) 364 mg (18%) Cinnamon Swirl with Burst of Cinnamon Chips Bagels Bread Panera 271 10.6 g (88%) 353 mg (16%) Classic English Muffins Panera Bread 225 4.2 g (44%) 310 mg (10%) Country White Bread Panera Bread 250 3.1 g (32%) 469 mg (53%) Enriched Hamburger Buns Gold Medal 256 7.0 g (68%) 419 mg (31%) Everything with Garlic, Onion, Salt, Sesame & Poppy Seeds Extra Grainy Texture Bread Panera Bread 273 2.3 g (26%) 432 mg (36%) Everything with Onion, Garlic, Salt, Sesame & Poppy Seeds Pre-sliced Bagels Panera Bread 282 7.1 g (72%) 388 mg (23%) Fiber One, 100% Whole Wheat Bread Fiber One 208 8.3 g (81%) 354 mg (17%) Fiber One, Bread Fiber One 232 5.4 g (57%) 464 mg (49%) Fiber One, Bread, 9 Grain Fiber One 229 8.3 g (81%) 281 mg (7%) Giant White Enriched Bread Ideal 231 7.7 g (76%) 442 mg (40%) Golden Finger Premium Rolls The Bakery 250 3.6 g (37%) 446 mg (42%) Hinge Style New England Hot Dog Rolls none on the record 263 3.5 g (35%) 456 mg (45%) Honey Wheat with a Hint of Molasses Bread Panera Bread 250 6.3 g (63%) 422 mg (33%) Italian Bread Gold Medal 250 0 g (0%) 656 mg (90%) Multi - Grain English Muffins, Multi-grain Panera Bread 254 4.2 g (44%) 239 mg (5%) Multi-grain Bread Panera Bread 263 5.3 g (54%) 474 mg (54%) Original English Muffins Gold Medal Bakery 211 3.5 g (35%) 333 mg (13%) Panera Bread, Country White Bread Panera Bread 250 3.1 g (32%) 469 mg (53%) Plain Pre-sliced Bagels Panera Bread 271 7.1 g (72%) 388 mg (23%) Premium Snowflake Dinner Rolls The Bakery 263 5.3 g (54%) 447 mg (43%) Premium Split Top Hot Dog Rolls The Bakery 250 4.7 g (50%) 453 mg (44%) Split Top Hamburger Rolls The Bakery 266 6.3 g (63%) 469 mg (53%) Wheat Split Top Bread Gold Medal Bakery 286 7.1 g (72%) 679 mg (91%) White Bread Gold Medal Bakery 250 3.6 g (37%) 536 mg (74%) White Mini Premium Sub Rolls The Bakery 250 5.3 g (54%) 421 mg (32%) Whole Grain Bread Panera At Home 257 5.7 g (59%) 371 mg (20%) Whole Grain Bread, Baker's Grains with Sunflower Seeds and Flax Panera Bread 257 8.6 g (82%) 457 mg (46%) Whole Grain Hearty White Bread Panera Bread 263 7.9 g (78%) 500 mg (62%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov