Brand
Katie's Pizza Pasta nutrition facts
USDA's branded food database lists 3 Katie's Pizza Pasta products from Gracie's Enterprises Ltd in 3 categories. Of the 3 with a measured place in their category, 2 have less sugar per 100 g than the category's median and none less sodium. Below, each product's place in its category.
Katie's Pizza Pasta products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Fiori Marinara Pasta | Frozen Dinners and Entrees | 197 | 2.9 g (73%) | 332 mg (62%) |
| Meatball Pizza | Pizza | 255 | 1.5 g (11%) | 671 mg (91%) |
| Arrabiatta Sauce | Prepared Pasta and Pizza Sauces | 179 | 3.8 g (39%) | 425 mg (71%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Gracie's Enterprises Ltdthe company that submits these records, and its other shelf brands
- The frozen meals with the least sugarranked per 100 g across every brand in the aisle
- The frozen meals with the least sodium
- The whole frozen meals aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov