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Gus Sclafani Corp.

Gus Sclafani Corp. submitted 17 products to USDA's branded food database under one shelf brand, Sclafani, in 12 categories; the most are tomatoes (2). Of the 17 with a measured place in their category, 11 have less sugar per 100 g than the category's median and 9 less sodium.

Its categories

Category	Products
Tomatoes	2
Pickles, Olives, Peppers and Relishes	2
Cookies and Biscuits	2
Canned and Bottled Beans	2
Breads and Buns	2
Prepared Pasta and Pizza Sauces	1
Ketchup, Mustard, BBQ and Cheese Sauce	1
Jam, Jelly and Fruit Spreads	1
Frozen Vegetables	1
Crackers and Biscotti	1
Canned Vegetables	1
Canned Soup	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Gus Sclafani Corp. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
All Natural Diced Tomatoes	Sclafani	23	3.9 g (65%)	50 mg (21%)
Biscotti Crisp Almond Cookies	Sclafani	433	30.0 g (40%)	117 mg (12%)
Biscotti Crisp Cookies, Pistachio	Sclafani	419	40.6 g (98%)	291 mg (18%)
Black Beans	Sclafani	131	0.8 g (7%)	115 mg (84%)
Braided Breadsticks with Fennel	Sclafani	400	0 g (0%)	900 mg (96%)
Capote Capers in Vinegar	Sclafani	0	0 g (0%)	2,300 mg (97%)
Chick Peas Ceci Beans	Sclafani	85	0 g (0%)	269 mg (41%)
Filetto Di Pomodoro Sauce	Sclafani	53	3.5 g (22%)	133 mg (3%)
Genuine Pitted Greek Calamata Olives	Sclafani	300	0 g (0%)	867 mg (59%)
Homestyle Lentil Soup	Sclafani	57	1.2 g (72%)	312 mg (63%)
Italian Genuine Abruzzo Fig Preserve	Sclafani	255	60.0 g (68%)	0 mg (0%)
Lady Fingers	Sclafani	367	43.3 g (86%)	150 mg (17%)
Marinara Sauce	Sclafani	62	3.5 g (35%)	168 mg (5%)
Organic Diced Tomatoes	Sclafani	23	3.9 g (65%)	50 mg (21%)
Premium Artichoke Bottoms	Sclafani	23	0.8 g (23%)	200 mg (34%)
Treccine Classiche Braided Breadsticks	Sclafani	400	0 g (0%)	900 mg (96%)
White Beans	Sclafani	85	0 g (0%)	292 mg (51%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Sclafani productits range compared with each category's median
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov