Maker
Kenny's Great Pies, Inc.
Kenny's Great Pies, Inc. submitted 11 products to USDA's branded food database under one shelf brand, Kenny's, in 3 categories; the most are other deli (7). Of the 11 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 10 less sodium.
Its categories
| Category | Products |
|---|---|
| Other Deli | 7 |
| Cakes, Cupcakes, Snack Cakes | 3 |
| Other Frozen Desserts | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Kenny's Great Pies, Inc. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| All Natural Key Lime Pie | Kenny's | 341 | 43.5 g (100%) | 212 mg (20%) |
| All Natural Lemon Ice Box Pie | Kenny's | 318 | 36.5 g (100%) | 212 mg (20%) |
| Candy Lovers Pie | Kenny's | 376 | 31.8 g (50%) | 271 mg (42%) |
| Chocolate Silk Pie | Kenny's | 410 | 28.2 g (85%) | 173 mg (66%) |
| Coconut Cream Pie | Kenny's | 308 | 19.2 g (99%) | 192 mg (17%) |
| Minis Chocolate Silk Pie | Kenny's | 424 | 29.3 g (43%) | 242 mg (31%) |
| Minis Key Lime Pie | Kenny's | 354 | 32.7 g (100%) | 159 mg (12%) |
| Minis Lemon Ice Box Pie Vanilla Wafer Crust | Kenny's | 319 | 35.4 g (100%) | 248 mg (27%) |
| Minis Peanut Butter Pie | Kenny's | 460 | 23.9 g (99%) | 345 mg (48%) |
| Peaches & Cream Pie | Kenny's | 295 | 25.6 g (30%) | 231 mg (27%) |
| Peanut Butter Pie | Kenny's | 436 | 29.5 g (100%) | 282 mg (33%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Kenny's productits range compared with each category's median
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov