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Bread & Circus Inc. Bread & Circus Inc. submitted 110 products to USDA's branded food database under 3 shelf brands, in 20 categories; the most are pre-packaged fruit and vegetables (26). Of the 110 with a measured place in their category, 52 have less sugar per 100 g than the category's median and 72 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Bread & Circus Inc. products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium Autumn Spiced Butternut Squash Puree Whole Foods Market 31 2.3 g (54%) 177 mg (31%) Beet Noodles Whole Foods Market 41 7.1 g (78%) 76 mg (67%) Brussel Sprouts Roasting Kit Whole Foods Market 41 1.2 g (20%) 24 mg (45%) Buffalo Cauliflower Whole Foods Market 91 1.8 g (32%) 555 mg (98%) Butternut Squash Noodles Whole Foods Market 47 2.4 g (37%) 0 mg (0%) Butternut Squash Quiche with Apple and Sage 365 Whole Foods Market 197 0 g (0%) 336 mg (45%) Caramelized Onion Dip Whole Foods Market 286 7.1 g (85%) 643 mg (76%) Coleslaw Mix Whole Foods Market 30 4.0 g (64%) 40 mg (57%) Cornbread Stuffing with Country Sauce & Spinach Whole Foods Market 132 5.3 g (86%) 326 mg (44%) Creamed Spinach, Roasted Garlic Whole Foods Market 191 1.8 g (42%) 309 mg (40%) Eggplant Parmesan Whole Foods Market 128 4.4 g (82%) 445 mg (69%) Grillo's Pickles, Half Sour Pickles Grillo's Pickles 5 0 g (0%) 180 mg (8%) Home Style Apple Sauce Whole Foods Market 70 14.0 g (24%) 0 mg (0%) Lemon & Garlic Olives Pitted Whole Foods Market 133 0 g (0%) 1,733 mg (90%) Macaroni & Cheese Whole Foods Market 238 1.3 g (23%) 339 mg (46%) Mashed Cauliflower, Lemon Thyme Whole Foods Market 43 1.4 g (28%) 207 mg (19%) Mashed Maple Sweet Potatoes Whole Foods Market 57 6.4 g (88%) 100 mg (21%) Matzo Ball Whole Foods Market 105 0 g (0%) 351 mg (23%) Miso Glazed Carrots Whole Foods Market 55 8.2 g (80%) 68 mg (65%) Multigrain Crust Pizza, Vegetable Whole Foods Market 164 2.1 g (50%) 179 mg (15%) New England Stuffing, Traditional Whole Foods Market 128 1.8 g (6%) 304 mg (4%) Pitted Kalamata Olives Whole Foods Market 267 0 g (0%) 1,600 mg (85%) Roasted Butternut Squash with Cranberries Whole Foods Market 71 8.0 g (93%) 115 mg (7%) Root Vegetable Roasting Kit Whole Foods Market 35 2.4 g (37%) 41 mg (57%) Sweet Potatoes, Maple Bourbon Whole Foods Market 100 8.2 g (80%) 245 mg (88%) Turnip Noodles Whole Foods Market 24 3.5 g (57%) 18 mg (40%) Vegetable Bowl with Lemon Peppercorn & Parmesan Dip Whole Foods Market 133 3.1 g (55%) 219 mg (86%) Whole Foods Market, Asian Stir-fry Vegetablels Whole Foods Market 41 3.5 g (57%) 18 mg (40%) Whole Foods Market, Asparagus and Peppers For Stir-fry Whole Foods Market 18 2.4 g (37%) 18 mg (40%) Whole Foods Market, Broccoli and Cauliflower Florets Whole Foods Market 29 1.2 g (20%) 29 mg (49%) Whole Foods Market, Broccoli Florets Whole Foods Market 35 1.2 g (20%) 41 mg (57%) Whole Foods Market, Broccoli Quiche with Cheddar Cheese Whole Foods Market 214 0 g (0%) 350 mg (49%) Whole Foods Market, Buck's Tuna Salad Whole Foods Market 220 1.0 g (11%) 220 mg (17%) Whole Foods Market, Caesar Salad Whole Foods Market 200 2.0 g (46%) 440 mg (29%) Whole Foods Market, Caesar Salad with Chicken Whole Foods Market 214 1.4 g (42%) 386 mg (25%) Whole Foods Market, Caesar Salad, Garlic Whole Foods Market 230 2.0 g (23%) 570 mg (28%) Whole Foods Market, Caprese Quiche Whole Foods Market 246 0.8 g (12%) 402 mg (61%) Whole Foods Market, Carrot and Celery Sticks Whole Foods Market 29 2.4 g (37%) 76 mg (67%) Whole Foods Market, Carrot Ginger Soup Whole Foods Market 18 1.6 g (34%) 122 mg (6%) Whole Foods Market, Carrot, Parsnip, Sweet Potato Roasting Kit Whole Foods Market 59 4.7 g (67%) 29 mg (49%) Whole Foods Market, Chicken Pot Pie Whole Foods Market 145 1.3 g (23%) 207 mg (19%) Whole Foods Market, Chicken Salad Whole Foods Market 220 0 g (0%) 310 mg (35%) Whole Foods Market, Chicken Salad Snack Pack Whole Foods Market 267 15.3 g (75%) 233 mg (21%) Whole Foods Market, Chop Shop Broccoli and Peppers Whole Foods Market 24 2.4 g (37%) 35 mg (54%) Whole Foods Market, Chop Shop Freshly Cut Cauliflower Florets Whole Foods Market 24 2.4 g (37%) 18 mg (40%) Whole Foods Market, Chop Shop, Freshly Cut Celery Sticks Whole Foods Market 18 2.4 g (37%) 88 mg (75%) Whole Foods Market, Chopped Kale Salad Whole Foods Market 110 3.0 g (52%) 110 mg (5%) Whole Foods Market, Chopped Kale Salad Whole Foods Market 150 2.0 g (46%) 120 mg (6%) Whole Foods Market, Clam Chowder Whole Foods Market 135 2.9 g (59%) 331 mg (48%) Whole Foods Market, Classic Deli, Pasta Salad Whole Foods Market 193 1.4 g (17%) 314 mg (37%) Whole Foods Market, Classic Mashed Potatoes Whole Foods Market 143 0.7 g (32%) 357 mg (62%) Whole Foods Market, Classic Oven-baked Parmesan Crisp Snacks Whole Foods Market 400 0 g (0%) 1,000 mg (52%) Whole Foods Market, Cobb Salad with Turkey & Bacon Whole Foods Market 180 1.0 g (39%) 330 mg (20%) Whole Foods Market, Cocktail Sauce Whole Foods Market 50 6.7 g (80%) 533 mg (58%) Whole Foods Market, Corn Salad, Hot & Sweet Whole Foods Market 100 3.0 g (39%) 150 mg (8%) Whole Foods Market, Cranyberry Couscous Whole Foods Market 279 7.9 g (92%) 129 mg (8%) Whole Foods Market, Creamy Potato Salad Whole Foods Market 157 0 g (0%) 221 mg (11%) Whole Foods Market, Creamy Zucchini Basil Soup Whole Foods Market 29 2.0 g (45%) 114 mg (5%) Whole Foods Market, Diced Mirepoix Whole Foods Market 29 3.5 g (57%) 53 mg (61%) Whole Foods Market, Diced Onions Whole Foods Market 41 4.7 g (67%) 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov