Nuts and seeds high in protein
The most protein per typical portion among 198 USDA records of nuts and seeds: hemp seed, 9.5 g in 3 tbsp, 19% of the 50 g Daily Value. 0 of the 32 foods ranked give at least 20% of the Daily Value in one portion.
Updated · By GetFoodFacts · data: USDA FoodData Central, April 30, 2026 release · how the figures are checked
Which nuts and seeds have the most protein per portion?
- 1Seeds, hemp seed, hulled · 3 tbsp (30 g)9.5g19% DV · 32 g per 100 g · 11 g per 200 calories
- 2Pumpkin seeds, NFS · 1 oz, without shell (28 g)8.5g17% DV · 30 g per 100 g · 10 g per 200 calories
- 38.5g17% DV · 30 g per 100 g · 10 g per 200 calories
- 4Nuts, almonds, blanched · 1 oz (28 g)6.1g12% DV · 21 g per 100 g · 7.3 g per 200 calories
- 5Nuts, pistachio nuts, raw · 1 oz (49 kernels) (28 g)5.7g11% DV · 20 g per 100 g · 7.2 g per 200 calories
- 6Seeds, sunflower seed kernels, oil roasted, with salt added · 1 oz (28 g)5.7g11% DV · 20 g per 100 g · 6.8 g per 200 calories
- 75.7g11% DV · 20 g per 100 g · 6.6 g per 200 calories
- 8Sunflower seeds, plain, unsalted · 1 oz, without shell (28 g)5.5g11% DV · 19 g per 100 g · 6.6 g per 200 calories
- 9Nuts, cashew nuts, raw · 1 oz (28 g)5.2g10% DV · 18 g per 100 g · 6.6 g per 200 calories
- 10Seeds, sesame butter, tahini, from unroasted kernels (non-chemically removed seed coat) · 1 oz (28 g)5.1g10% DV · 18 g per 100 g · 5.9 g per 200 calories
- 11Nuts, cashew butter, plain, without salt added · 1 oz (28 g)5.0g10% DV · 18 g per 100 g · 6.0 g per 200 calories
- 12Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) · 1 oz (28 g)4.9g10% DV · 17 g per 100 g · 5.6 g per 200 calories
- 13Seeds, sesame seed kernels, toasted, with salt added (decorticated) · 1 oz (28 g)4.8g10% DV · 17 g per 100 g · 6.0 g per 200 calories
- 14Seeds, sesame seeds, whole, roasted and toasted · 1 oz (28 g)4.8g10% DV · 17 g per 100 g · 6.0 g per 200 calories
- 15Nuts, walnuts, english · 1 oz (14 halves) (28 g)4.3g9% DV · 15 g per 100 g · 4.7 g per 200 calories
- 16Nuts, hazelnuts or filberts · 1 oz (21 whole kernels) (28 g)4.2g8% DV · 15 g per 100 g · 4.8 g per 200 calories
- 17Nuts, almond butter, plain, without salt added · 1 tbsp (16 g)3.4g7% DV · 21 g per 100 g · 6.8 g per 200 calories
- 18Seeds, cottonseed kernels, roasted (glandless) · 1 tbsp (10 g)3.3g7% DV · 33 g per 100 g · 13 g per 200 calories
- 19Nuts, pecans, oil roasted, with salt added · 1 oz (15 halves) (28 g)2.6g5% DV · 9.2 g per 100 g · 2.6 g per 200 calories
- 20Nuts, almond paste · 1 oz (28 g)2.6g5% DV · 9.0 g per 100 g · 3.9 g per 200 calories
- 21Nuts, macadamia nuts, raw · 1 oz (10-12 kernels) (28 g)2.2g4% DV · 7.9 g per 100 g · 2.2 g per 200 calories
- 22Seeds, breadfruit seeds, raw · 1 oz (28 g)2.1g4% DV · 7.4 g per 100 g · 7.7 g per 200 calories
- 23Seeds, flaxseed · 1 tbsp, whole (10 g)1.9g4% DV · 18 g per 100 g · 6.8 g per 200 calories
- 24Nuts, acorns, raw · 1 oz (28 g)1.7g3% DV · 6.2 g per 100 g · 3.2 g per 200 calories
- 25Seeds, breadnut tree seeds, raw · 1 oz (8-14 seeds) (28 g)1.7g3% DV · 6.0 g per 100 g · 5.5 g per 200 calories
- 26Nuts, coconut meat, raw · 1 piece (2" x 2" x 1/2") (45 g)1.5g3% DV · 3.3 g per 100 g · 1.9 g per 200 calories
- 27Nuts, chestnuts, chinese, roasted · 1 oz (28 g)1.3g3% DV · 4.5 g per 100 g · 3.7 g per 200 calories
- 28Nuts, ginkgo nuts, raw · 1 oz (28 g)1.2g2% DV · 4.3 g per 100 g · 4.7 g per 200 calories
- 29Seeds, lotus seeds, raw · 1 oz (28 g)1.2g2% DV · 4.1 g per 100 g · 9.3 g per 200 calories
- 30Nuts, coconut cream, raw (liquid expressed from grated meat) · 1 tbsp (15 g)0.5g1% DV · 3.6 g per 100 g · 2.2 g per 200 calories
- 31Nuts, coconut milk, raw (liquid expressed from grated meat and water) · 1 tbsp (15 g)0.3g1% DV · 2.3 g per 100 g · 2.0 g per 200 calories
- 32Nuts, coconut water (liquid from coconuts) · 1 tbsp (15 g)0.1g0% DV · 0.7 g per 100 g · 7.6 g per 200 calories
Source: USDA FoodData Central (SR Legacy, Foundation, Survey), April 30, 2026 release; typical portions are USDA's NLEA servings or the household measure nearest FDA's reference amount; Daily Value: 21 CFR 101.9.
Per 100 g, the list starts elsewhere
The portion ranking compares everyday foods at the portion FDA's reference amounts describe (USDA's NLEA serving where it lists one). Seasonings, sauces, powders, dried and concentrated forms, raw meat and fish, uncooked grains and dry beans, restaurant items and foods without a household measure near that portion are ranked per 100 g only: nobody eats a cup of dried thyme. Per 100 g, these lead:
| Food | Protein per 100 g | In the portion ranking |
|---|---|---|
| Seeds, sesame flour, low-fat | 50 g | not an everyday portion (rule above) |
| Seeds, cottonseed flour, low fat (glandless) | 50 g | not an everyday portion (rule above) |
| Seeds, cottonseed meal, partially defatted (glandless) | 49 g | not an everyday portion (rule above) |
| Seeds, sunflower seed flour, partially defatted | 48 g | not an everyday portion (rule above) |
| Seeds, safflower seed meal, partially defatted | 36 g | not an everyday portion (rule above) |
| Seeds, cottonseed kernels, roasted (glandless) | 33 g | ranked 18 |
| Seeds, hemp seed, hulled | 32 g | ranked 1 |
| Seeds, pumpkin and squash seed kernels, roasted, with salt added | 30 g | ranked 3 |
Source: USDA FoodData Central, April 30, 2026 release.
Protein: the Daily Value and where it comes from
Download: this list as CSV (CC BY 4.0).
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- the survey foods and their portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101.12, Reference amounts customarily consumed
- the serving each kind of food is labeled by. ecfr.gov
- FDA, Daily Value on the Nutrition and Supplement Facts Labels
- the Daily Values in a table. fda.gov