USDA food category

Fruits and Fruit Juices

According to USDA FoodData Central (data refreshed July 2026), fruits and fruit juices entries carry the FDA-required nutrition facts panel, ingredient list, and allergen disclosure verbatim from the source label.

50
Foods (page 5)
87
Avg kcal / 100glow density
0.9g
Avg proteinlow · 2% DV

Showing 201–250 foods · Page 5

Most calorie-dense fruits and fruit juices

Calories per 100 g across the foods on this page

  1. 1 Mango, dried 319 kcal
  2. 2 Longans, dried 286 kcal
  3. 3 Jujube, Chinese 281 kcal
  4. 4 Litchis, dried 277 kcal
  5. 5 Maraschino cherries, canned 165 kcal
  6. 6 Jackfruit, raw 95 kcal
  7. 7 Jackfruit, canned 92 kcal
  8. 8 Jujube, raw 79 kcal
  9. 9 Mangosteen, canned 73 kcal
  10. 10 Kumquats, raw 71 kcal
  11. 11 Guavas, strawberry 69 kcal
  12. 12 Guavas, common 68 kcal
kcal / 100g Source: USDA FoodData Central (page 5)

How the Fruits and Fruit Juices Category Compares

Fruits and Fruit Juices is one of the food groups catalogued in the USDA FoodData Central database, and this page surfaces 50 foods from that group on the current view (page 5). Among just the 50 foods on this page, the average calorie count lands at 76 kcal per 100g, with average protein of 1.0g per 100g (the full Fruits and Fruit Juices group of 430 foods averages 87 kcal, shown above). These per-page averages help you benchmark any single food against its immediate neighbors on this listing, a food 30% above this page's calorie average, for example, is a useful signal for portion planning.

Within this page, the most energy-dense item is "Mango, dried, sweetened" at 319 calories per 100g, while the lightest is "Lemon juice from concentrate, bottled, REAL LEMON" at 17 calories. That kind of spread is typical for USDA food groups: branded and processed entries often sit high on calories and sodium, while raw or minimally prepared entries anchor the low end. Sorting the grid by calories, protein, fat, or carbs exposes the full distribution so you can pick foods that match specific dietary goals rather than relying on category intuition alone.

Every food in the Fruits and Fruit Juices group links to a full FDA-format nutrition label with vitamins, minerals, and daily value percentages sourced from USDA Standard Reference, Foundation, Branded, or Survey data depending on the item. Use the sort controls to surface the highest-protein or lowest-sodium choices, or drill into any food card to see macro bars, similar foods, and brand breakdowns. For framework and interpretation help, the nutrition guides explain daily values, how to compare foods fairly, and where hidden sugars hide inside everyday categories.

→ Compare the first three fruits and fruit juices foods side-by-side

Grapes, red, seedless, raw

Whole Food

Groundcherries, (cape-gooseberries or poha), raw

Whole Food

Guanabana nectar, canned

Whole Food

Guava nectar, canned, with added ascorbic acid

Whole Food

Guava nectar, with sucralose, canned

Whole Food

Guava sauce, cooked

Whole Food

Guavas, common, raw

Whole Food

Guavas, strawberry, raw

Whole Food

Horned melon (Kiwano)

Whole Food

Jackfruit, canned, syrup pack

Whole Food

Jackfruit, raw

Whole Food

Java-plum, (jambolan), raw

Whole Food

Juice, apple and grape blend, with added ascorbic acid

Whole Food

Juice, apple, grape and pear blend, with added ascorbic acid and calcium

Whole Food

Juice, pomegranate, from concentrate, shelf-stable

Whole Food

Juice, prune, shelf-stable

Whole Food

Juice, tart cherry, from concentrate, shelf-stable

Whole Food

Jujube, Chinese, fresh, dried

Whole Food

Jujube, raw

Whole Food

Kiwifruit (kiwi), green, peeled, raw

Whole Food

Kiwifruit, ZESPRI SunGold, raw

Whole Food

Kiwifruit, green, raw

Whole Food

Kiwifruit, green, raw

Whole Food

Kumquats, raw

Whole Food

Lemon juice from concentrate, bottled, CONCORD

Whole Food

Lemon juice from concentrate, bottled, REAL LEMON

Whole Food

Lemon juice from concentrate, canned or bottled

Whole Food

Lemon juice, raw

Whole Food

Lemon peel, raw

Whole Food

Lemons, raw, without peel

Whole Food

Lime juice, canned or bottled, unsweetened

Whole Food

Lime juice, raw

Whole Food

Limes, raw

Whole Food

Litchis, dried

Whole Food

Litchis, raw

Whole Food

Loganberries, frozen

Whole Food

Longans, dried

Whole Food

Longans, raw

Whole Food

Loquats, raw

Whole Food

Mammy-apple, (mamey), raw

Whole Food

Mandarin, seedless, peeled, raw

Whole Food

Mango nectar, canned

Whole Food

Mango, Ataulfo, peeled, raw

Whole Food

Mango, Tommy Atkins, peeled, raw

Whole Food

Mango, dried, sweetened

Whole Food

Mangos, raw

Whole Food

Mangosteen, canned, syrup pack

Whole Food

Maraschino cherries, canned, drained

Whole Food

Melon balls, frozen

Whole Food

Melons, cantaloupe, raw

Whole Food

Primary source data

Source: USDA FoodData Central — food_categories taxonomy.
Source: Per-food nutrient values from USDA laboratory analysis and manufacturer-submitted label data.

Key takeaways

  • Within Fruits and Fruit Juices, Mango is the most calorie-dense item on this page at 319 cal per 100g, while Lemon juice from concentrate is the lightest at 17 cal -- a reminder that "category" alone doesn't tell you much about any single food.
  • By average calorie density, fruits and fruit juices ranks 24th of 25 USDA food groups -- see how it compares to every other group. Browse all categories
  • Sort the table above by protein, fat, or carbs to find the specific foods in this category that best match your own targets.

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.