Brand
Flower nutrition facts
USDA's branded food database lists 4 Flower products from Sun Hing Foods, Inc. in 2 categories. Of the 4 with a measured place in their category, none have less sugar per 100 g than the category's median and 1 less sodium. Below, each product's place in its category.
Flower products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| A1 Seasoned Cuttle Fish with Soy Bean Sauce | Canned Seafood | 118 | 2.9 g (91%) | 1,044 mg (94%) |
| Flower, Baby Clams in Brine | Canned Seafood | 80 | 0 g (0%) | 518 mg (74%) |
| Flower, Fancy Crab Meat | Canned Seafood | 54 | 0 g (0%) | 357 mg (36%) |
| Danedar Strong Mamri Chai | Tea Bags | 280 | 0 g (0%) | 40 mg (91%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Sun Hing Foods, Inc.the company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov