Brand
Supercrispy nutrition facts
USDA's branded food database lists 4 Supercrispy products from Tyson Foods Inc. in 1 category. Of the 4 with a measured place in their category, 1 has less sugar per 100 g than the category's median and none less sodium. Below, each product's place in its category.
Supercrispy products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Quik-To-Fix Super Crispy Blue Label Partially Cooked Breaded Pork Fritters, 4 oz | Meat and Poultry, Prepared | 308 | 0.2 g (47%) | 756 mg (60%) |
| Quik-To-Fix Super Crispy Platinum Label Partially Cooked Breaded Pork Loin Fritters | Meat and Poultry, Prepared | 210 | 0.5 g (56%) | 965 mg (70%) |
| Quik-To-Fix Super Crispy Red Label Partially Cooked Breaded Pizza Style Patty Fritters, 4 oz | Meat and Poultry, Prepared | 246 | 0.5 g (56%) | 1,240 mg (74%) |
| Super Crispy Partially Cooked Beef Steak Fritters | Meat and Poultry, Prepared | 282 | 0.4 g (52%) | 1,067 mg (72%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Tyson Foods Inc.the company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov