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MUSH Foods, Inc.

MUSH Foods, Inc. submitted 16 products to USDA's branded food database under one shelf brand, Mush, in 2 categories; the most are cereal (15). Of the 15 with a measured place in their category, 14 have less sugar per 100 g than the category's median and all 15 less sodium.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

MUSH Foods, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Apple Cinnamon OatsMush1355.0 g (15%)64 mg (22%)
Apple Pie Overnight OatsMush1655.9 g (16%)41 mg (21%)
Blueberry OatsMush1425.7 g (16%)74 mg (24%)
Coffee + Coconut Cream Overnight OatsMush1415.9 g (16%)41 mg (21%)
Coffee Coconut OatsMush1495.7 g (16%)60 mg (22%)
Dark Chocolate OatsMush1636.4 g (17%)60 mg (22%)
Dark Chocolate Overnight OatsMush1825.9 g (16%)41 mg (21%)
Honey Nut + Crunch OatsMush1777.1 g (94%)163 mg (1%)
Mixed Berry OatsMush1426.4 g (17%)78 mg (24%)
Original Whole Rolled Oats + Almond MilkMush170n/a156 mg (34%)
Snickerdoodle OatsMush1497.1 g (17%)74 mg (24%)
Strawberry Overnight OatsMush1284.3 g (15%)74 mg (24%)
Strawberry Overnight OatsMush1415.9 g (16%)41 mg (21%)
Vanilla Bean OatsMush1497.1 g (17%)82 mg (24%)
Vanilla Bean Overnight OatsMush1825.9 g (16%)41 mg (21%)
Wild Blueberry Overnight OatsMush1595.9 g (16%)41 mg (21%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov