Maker
Bandar Foods, LLC
Bandar Foods, LLC submitted 9 products to USDA's branded food database under one shelf brand, Bandar, in 3 categories; the most are chips, pretzels and snacks (6). Of the 9 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 3 less sodium.
Its categories
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Bandar Foods, LLC products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Bandar, Vegetable Crisps, Harvest Mix | Bandar | 500 | 21.4 g (97%) | 250 mg (7%) |
| Chili Garlic Hot Sauce | Bandar | 0 | 0 g (0%) | 1,300 mg (73%) |
| Garlic Naan Chips | Bandar | 429 | 3.6 g (40%) | 964 mg (81%) |
| Lentil Chips Poppadums, Original Cumin | Bandar | 464 | 3.6 g (40%) | 607 mg (46%) |
| Naan Chips, Himalayan Pink Salt | Bandar | 429 | 3.6 g (40%) | 1,107 mg (89%) |
| Poppadums Lentil Chips, Black Pepper | Bandar | 464 | 3.6 g (40%) | 643 mg (51%) |
| Sweet Mango Dipping Sauce | Bandar | 300 | 60.0 g (100%) | 100 mg (3%) |
| Tomato Ketchup | Bandar | 167 | 13.3 g (35%) | 1,133 mg (66%) |
| Vegetable Crisps | Bandar | 500 | 21.4 g (97%) | 250 mg (7%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Bandar productits range compared with each category's median
- The chips with the least sugarranked per 100 g across every brand in the aisle
- The chips with the least sodium
- The whole chips aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov